This Ninja Creami Apple Pie Ice Cream is fall in a scoop—creamy, cinnamon spiced and packed with real apple goodness. Like apple pie, but extra dreamy!

A spoon scooping a creamy dessert topped with crumbly pieces from a bowl. The light-colored dessert appears smooth with chunks mixed in. A red and white striped cloth, measuring spoons, and an apple partially visible in the background.

A protein-packed fall treat that tastes just like apple pie! This creamy, delicious ice cream is full of cinnamon, apple and graham cracker goodness.

If you have teenage boys, you know the struggle. They’re always hungry, always looking for something to eat, and if it doesn’t have protein, they’re convinced it won’t fill them up.

A bowl of creamy dessert topped with crumbled cookies. The surface is speckled with cookie crumbs. A red-striped cloth and a whole apple are in the background on a wooden surface.

TABLE OF CONTENTS

Cam, my apple pie-loving teen, is constantly asking for snacks that taste good and actually keep him full. Enter this Apple Pie Ninja Creami Ice Cream!

It’s loaded with protein but still feels like an indulgent treat, perfect for growing teens who think they need to eat every 20 minutes.

Too busy to make this right away? Pin it for later! Pin this post to your favorite board on Pinterest and it will be there when you’re ready!

A clear cup filled with creamy yogurt topped with crumbled pieces of biscuit. A spoon is placed inside. A red apple, striped cloth, and an ice cream scoop are blurred in the background on a wooden surface.

Why You’ll Love This Recipe

If you love apple pie, you’re going to be obsessed with this ice cream. It’s got all the warm, cozy flavors of fall with a creamy, protein-packed twist.

The combination of cinnamon, vanilla, and real apples makes it taste like a scoopable version of your favorite holiday dessert. Plus, it’s super easy to make with the Ninja Creami, so you can have homemade ice cream with minimal effort.

Ingredients

Each ingredient plays a key role in creating the perfect creamy texture and rich flavor. Here’s what you’ll need:

Vanilla Premier Protein shake – this protein shake gives the ice cream its creamy texture and boosts the protein content.
Pure vanilla extract – enhances the vanilla flavor and makes it taste like classic ice cream.
Ground cinnamon – adds that warm, spiced apple pie flavor.
Cottage cheese, blended – the secret ingredient that makes the ice cream extra creamy while adding even more protein.

For the apple pie mix-in:

Apple, peeled and diced – the star of the show! Fresh apples make this taste like the real deal.
Salted butter – adds richness and helps soften the apples.
Brown sugar – brings in that classic caramelized apple pie sweetness.
Dash of cinnamon – because you can never have too much cinnamon.
Graham cracker crumbs – for that perfect pie crust crunch on top!

A clear plastic cup filled with a creamy mixture and topped with a layer of cinnamon. In the background, a red apple and a measuring spoon are visible on a light wooden surface.

Instructions

Making this protein-packed apple pie ice cream is super easy. Here’s how:

1. Combine the first five ingredients into the pint container. Use a hand blender to blend until smooth. Make sure it stays below the fill line.
2. Freeze the container on a flat surface for 24 hours or until frozen solid.
3. Remove from the freezer, run under hot water for 30 seconds, and take off the lid. 4. Place the container into the outer bowl of the Ninja Creami and lock the lid in place.

A food processor containing blended oats mixture on a wooden table. Nearby are a red apple, cereal pieces in a wooden bowl, and wooden measuring spoons on a red-striped cloth.

5. Secure the outer bowl into the Ninja Creami machine. Press the Lite Ice Cream button and let the cycle run.
6. If the ice cream looks powdery, put it back in the machine and press the respin button.

A clear bowl filled with diced apples topped with a scoop of butter, a mound of brown sugar, and a sprinkle of cinnamon. Spoons are in the background on a wooden surface, with a red apple partially visible.

7. While the ice cream is mixing, prepare the apple pie filling.
8. In a small saucepan, combine butter, brown sugar, and diced apple. Heat on medium, stirring constantly until the apples are tender (about 5 minutes). Stir in cinnamon and let cool completely.

A food processor filled with creamy beige mixture with chunks of pineapple in the center. The appliance sits on a wooden surface, next to a folded red and white checkered cloth.

9. Make a small hole in the center of the ice cream and add the apple filling. Mix again using the “mix-in” button.

A cup filled with creamy apple crumble ice cream topped with crumbled cookies sits on a wooden table. Nearby are an apple, a striped cloth, cinnamon sticks, and a small bowl with more cookie pieces.

Top with graham cracker crumbs and enjoy!

A spoon hovering over a cup of creamy dessert topped with crumbled cookies. A blurred apple and dish are in the background on a wooden surface.

Tips & Tricks

Want ultra-creamy ice cream? Add ½ teaspoon xanthan gum before freezing to maintain texture.
Chop mix-ins into small pieces so they distribute evenly and blend smoothly.
Place the pint on a flat surface in your freezer to prevent freezing at an angle.
If the ice cream is too hard, use the Re-spin function for a softer consistency.
Let the frozen pint sit at room temperature for 10-15 minutes or run under hot water for 30 seconds before spinning to prevent icy chunks.
If a dome forms on top while freezing, try freezing without the lid or scrape off any excess before spinning to protect your blades.
Want less sugar? Swap in natural sweeteners like honey or maple syrup for a different flavor profile.

Be sure to check out my Guide to Perfect Ninja Creami Recipes for more tips, FAQs and troubleshooting.

A bowl of creamy dessert topped with crumbled cookies. A spoon rests in the bowl. The background features a light-colored wooden surface and part of a red and white striped cloth.

Frequently Asked Questions

How can I make this recipe even higher in protein?

Use Premier Protein shakes or Fairlife milk instead of regular milk or cream. You can also mix in a scoop of your favorite protein powder before freezing! Try different protein shake flavors, such as chocolate or vanilla.

When should I use regular mode vs. lite mode?

Regular mode is for higher-fat recipes with a cream base, while Lite mode works best for lower-fat treats like sorbets and protein-based ice creams.

Can I add different mix-ins?

Of course! Add caramel drizzle, extra graham crackers, or even a dollop of whipped cream for even more flavor and texture.

How should I store leftovers?

Flatten the top before refreezing in the pint or an airtight container. If it hardens too much, reprocess it using the same mode you originally used.

A spoonful of creamy dessert with crushed cookies is lifted from a clear cup. The dessert has a light, fluffy texture and is topped with cookie pieces. In the background, theres an apple and striped cloth on a wooden surface.

This Apple Pie Ninja Creami Ice Cream is the perfect fall-inspired treat that’s both delicious and packed with protein. Cam gives it two thumbs up, and I think you’ll love it just as much!

Looking for more inspiration? Explore my huge library of delicious and healthy Ninja Creami Recipes. Or join our Ninja Creami Community on Facebook!

Spoonful of apple pie ice cream topped with crumbled pieces, held over a container. The label reads ninja creami recipe, high protein, cottage cheese, apple pie ice cream. The bottom has the URL homemadeheather.com.

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