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Dark Chocolate Covered Pretzels

How to Make Dark Chocolate Covered Pretzels

How to make dark chocolate covered pretzels - yummy pretzels coated in delicious dark chocolate for a sweet treat that is fun and easy to make!
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Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Author: Heather Painchaud
Servings: 20
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Ingredients

  • 12-20 Mini Pretzels
  • 6 oz Dark Chocolate Candy Melts

Instructions

  • 1.  In a medium microwave-safe bowl, melt the dark chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth. Dip the pretzel into the chocolate, coating the whole pretzel.
  • 2. Place the treats on a parchment paper lined cookie sheet or wire rack.
  • 3. Place the pretzels in the fridge and allow the chocolate to harden completely before serving.

Nutrition

Serving: 1g