Chocolate Pancake Recipe
Enjoy chocolate bliss with this chocolate pancake recipe. Fluffy stacks of cocoa infused goodness, perfect for a sweet breakfast or brunch treat.
Servings: 10
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Ingredients
- 1/2 cup all purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 cup milk
- 1 egg
- 1 Tbsp butter melted
- 2 Tbsp sugar
- 1 tsp baking powder
- 1/2 tsp vanilla
- 1/4 cup chocolate chips
- Whipping cream
- Chocolate sauce
Instructions
- Mix dry ingredients in a large bowl and create a well in the center.
- Add wet ingredients to the dry ingredients and whisk until thick but not lumpy.
- Fold in chocolate chips.
- Pre heat the skillet on medium heat.
- Spray the center with cooking spray.
- Drop 1/4 cup of batter onto the pan using a spoon or ladle.
- Cook for 2 minutes.
- Flip once bubbles appear on the top and cook for an additional 2-3 mins.
- Repeat with remaining batter.
- Serve with whipping cream, extra chocolate chips and a drizzle of chocolate sauce.
Video
Nutrition
Serving: 1g | Calories: 107kcal | Carbohydrates: 15g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 26mg | Sodium: 75mg | Fiber: 1g | Sugar: 8g