Taco Charcuterie Bar
Create a fiesta of flavors with this DIY Taco Charcuterie Bar. Use the printable checklist for the perfect setup!
Servings: 4
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Ingredients
- 1 lb ground beef
- 1 cup salsa Choose the spice level your family likes best.
- 1 packet Taco Bell seasoning mix This homemade version** is also amazing!
- ¼ cup water
- 2 cups cooked chicken chopped
- 1-2 cups Mexican cheese blend
- 3-5 small colorful peppers diced
- 10-12 cherry tomatoes diced (One or two larger tomatoes would work too.)
- 2 cup shredded lettuce
- 1/3 cup guacamole
- 1/3 cup sour cream
- 1/3 cup taco sauce
- 8 hard shells
- 8 soft shells Use flour tortillas, corn tortillas, or a combination of both.
Instructions
- 1. Brown the ground beef over medium-high heat. Drain if necessary,
- 2. Add the packet of taco seasoning and ¼ cup of water to the cooked meat. Mix until combined.
- 3. Add ½ jar of salsa to the meat mixture.
- 4. Heat and stir until well mixed.
- 5. Transfer the taco meat into a serving dish and place it in the center of the board.
- 6. Next, place your taco shells on opposite sides of the board.
- 7. Add in all of your favorite toppings, like lettuce, tomatoes, cheese, chicken, guacamole, sour cream, and taco sauce.
- 8. Add serving utensils and enjoy!
Notes
The small bowls can be found on Amazon, Target, Walmart, and Crate and Barrel. Search for place bowls, prep bowls, etc.
Nutrition
Serving: 1g | Calories: 1522kcal | Carbohydrates: 157g | Protein: 91g | Fat: 58g | Saturated Fat: 24g | Polyunsaturated Fat: 26g | Trans Fat: 1g | Cholesterol: 235mg | Sodium: 1311mg | Fiber: 13g | Sugar: 13g