Preheat your air fryer to 400°F (200°C) for about 3 minutes.

While the air fryer is preheating, arrange the bacon slices in a single layer on the air fryer basket. You may need to cook the bacon in batches depending on the size of your air fryer.

Place the basket into the air fryer and cook the bacon for 8-10 minutes, or until it reaches your desired level of crispiness.

Halfway through cooking, flip the bacon strips using tongs to ensure even cooking on both sides.

Once cooked, use tongs to carefully transfer the bacon onto a paper towel-lined plate to absorb any excess grease.

Allow the bacon to cool for 1-2 minutes before serving to avoid any burns.