This Mini Egg Cheesecake Dip is quick and creamy Easter dessert dip made with just two ingredients – perfect for spring parties, sweet snacking, and celebrating the season.

A white bowl filled with creamy candy cookie dough, studded with colorful pastel candy pieces. The bowl is placed on a platter surrounded by slices of green and red apples on a wooden surface.

If you’re anything like me, the Easter season gets a little bit hectic. Between prepping dinner, wrangling teenagers into something resembling a dress shirt, and keeping the Easter candy stash hidden until the big day, I’m always looking for simple recipes that still feel special.

That’s exactly where this Mini Egg Cheesecake Dip comes in. It’s festive, easy, and oh-so-delicious—just two ingredients stirred together into one perfect sweet treat.

Too busy to make this right away? Pin it for later! Pin this post to your favorite board on Pinterest and it will be there when you’re ready!

A bowl of cookie dough with colorful candy pieces mixed in. The dough is light beige and has a creamy, textured appearance. The candies are pastel-colored, adding a pop of color throughout the mixture. The bowl is placed on a light-colored surface.

Why You’ll Love This Recipe

This dip has all the charm of a homemade dessert without the stress. It’s made from simple ingredients, it comes together in just a few minutes, and it looks as festive as it tastes.

The combo of creamy cheesecake and crunchy Cadbury Mini Eggs makes it feel like a true Easter dessert dip, even though it couldn’t be easier to make. Whether you’re putting together an Easter spread or just need something quick to satisfy your sweet tooth, this dip checks all the boxes—and then some!

A person dips a slice of green apple into a bowl of cookie dough dip. The dip contains colorful candy-coated chocolates and is set on a wooden table. Apple slices are scattered around the bowl.

Whether you’re hosting a big Easter celebration, need a last-minute dessert for an Easter party, or just want something fun to enjoy with family, this sweet, colorful dip is always a hit.

Looking for a more “homemade” version? Try my mini egg Easter dessert dip – it’s a classic! Or check out this Bunny Tracks Ice Cream.

A round cheesecake in a pan is on a wooden surface. Next to it is a purple bag of Cadbury Mini Eggs. The bag is slightly open, showing the candy inside. The words CHEESECAKE and MINI EGGS are labeled on the image.

Ingredients

5” plain New York style cheesecake from the deli of your local grocery store
Rich, creamy, and already made – room temperature is best.
Bag of Cadbury Mini Eggs, crushed – these colorful chocolate eggs bring crunch, color, and a little Easter magic to every bite.

A mixing bowl with cookie dough containing chocolate chips and colorful candy pieces sits under a mixer. The dough is partially mixed, with chunks of ingredients visible. The mixer is placed on a light wooden surface.

Instructions

Break the cheesecake into chunks and place in a large bowl or the bowl of a stand mixer.
Use a rolling pin to crush the mini eggs right in the bag until they’re broken into small pieces.
Add the crushed mini eggs to the cheesecake.
Using the paddle attachment (or a sturdy spoon), gently mix until combined.

Cookie dough with colorful candy pieces is being mixed in a metal stand mixer bowl, with a white paddle attachment slightly lifted to show the doughs texture.

Don’t overmix—the color coating from the eggs can start to dissolve.

A bowl of cookie dough mixed with colorful candy-coated chocolate pieces. The dough is light brown, with visible candies in pastel colors like pink, blue, yellow, and green, offering a festive appearance.

5. Transfer to a serving bowl and serve with graham crackers, vanilla wafers, apple slices, or your favorite cookies for dipping.

A bowl of light brown cookie dough dip with colorful candy pieces, garnished with an apple slice. Slices of red and green apples surround the bowl on a wooden surface.

Tips & Tricks

Let your cheesecake sit at room temperature for 10–15 minutes before mixing for a smoother, more dip-able texture.
A large mixing bowl helps avoid any candy bits flying out while stirring—especially if kids are helping!
This dip keeps well in an airtight container in the fridge for up to 3–4 days, but is best served immediately as it becomes more like a cookie dough when cooled and the colors of the Mini Eggs fade.
If you’d like to lighten things up or stretch it further, fold in a bit of Cool Whip or Greek yogurt.

A bowl of cookie dough mixed with multicolored chocolate candies. The dough has a creamy texture with chunks of chocolate and pastel-colored candy pieces scattered throughout.

Frequently Asked Questions

Can I make this with a homemade cheesecake?
Sure! If you’ve got leftover cheesecake (or love baking from scratch), feel free to use that instead of store-bought.

What are the best dippers?
We love using graham crackers, fruit slices, vanilla wafers, and even pretzels for a salty-sweet combo. It’s fun to set out a little variety on your Easter table!

Can I use other Easter candy?
Yes! Crushed Cadbury Creme Eggs or even chopped chocolate eggs work too. Just keep an eye on color bleeding if they have a soft filling.

A bowl filled with cookie dough featuring colorful chocolate candy pieces. The dough has a creamy texture with visible candy pieces in pastel shades like pink, green, and yellow. Slices of apple are partially visible around the bowls edge.

This Cadbury Mini Egg Cheesecake Dip is a simple yet festive dessert that brings a touch of sweetness to any Easter celebration. It’s perfect for nibbling while you dye eggs, enjoy your Easter brunch, or kick back after the Easter egg hunt with a plate of goodies.

Looking for more easy cheesecake recipes? Check out this viral 2-ingredient Biscoff Cheesecake or 2-Ingredient Oreo Cheesecake!

Close-up of a bowl filled with creamy cheesecake dip mixed with colorful mini chocolate eggs. Text at the bottom reads mini egg cheesecake dip and homemadeheather.com.

If you try it, don’t forget to pin it, share it, or print the recipe card to keep in your stash of easy Easter dessert recipes. Wishing you a joyful and delicious holiday!

Please give this cheesecake dip a five star rating by clicking the stars in the recipe card below.