It’s no secret that we spend a good majority of the summer either camping or out on the deck bar-b-cuing. So when it comes to cooking meals we tend to wrap A LOT of things in tin foil to create easy tin foil packet meals. These Root Vegetables are simply delicious, easy to make and a great addition to any outdoor meal!
We simply chop and add our favorite root vegetables together, wrap in foil and cook over the camp fire or on the BBQ. I usually add fresh beets to our mixture but didn’t have any when I decided to take photos to share this post with you. So just imagine this yummy side with a lot more color m’kay?!
Tin Foil Packet Root Vegetables
Yield:
4-6 servings
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
1 hour
Ingredients
- 1/2 cup chopped carrots
- 1/2 cup chopped sweet potato
- 1/2 cup chopped beets
- 1/2 cup white potatoes
- 1/2 cup white onions
- 3-4 Tbsp butter
- salt & pepper
Instructions
- Combine ingredients in a medium sized bowl.
- Toss with butter and s&p.
- Wrap in tin foil.
- Cook on medium heat for 45 mins or until fork tender.
Enjoy!
