Ingredients
- 1 cup butter
- 1 cup brown sugar
- 40 soda crackers
- 1 250 g pkg milk chocolate chips
- 1/4 cup chopped pecans optional
Instructions
- Line a cookie sheet with parchment paper.
- Lay crackers evenly on the cookie sheet.
- Combine butter and sugar in a medium saucepan.
- Heat to boiling, remove from heat and pour over the crackers.
- Bake for 10 minutes at 350 degrees.
- Immediately sprinkle with chocolate chips and spread the chocolate over the entire cookie sheet as it melts.
- Top with nuts if desired.
- Allow to cool for at least two hours before breaking into pieces.
Nutrition
Serving: 1g | Calories: 181kcal | Carbohydrates: 18g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Cholesterol: 23mg | Sodium: 118mg | Fiber: 1g | Sugar: 13g