Christmas Rice Krispie Treat Recipe
Christmas Rice Krispie Treats - delicious white chocolate loaded with candy for a sweet treat kids love to help make for the holidays!
Servings: 6
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Ingredients
- Six Original Rice Krispie Squares or homemade
- 6 oz White Candy Melts
- Red and green M&Ms
- Christmas sprinkles
- Six 4" lollipop sticks (optional)
Instructions
- 1. Unwrap the rice krispie treats and place a lollipop stick into each one.
- 2. In a medium bowl, melt the chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth. Dip half of the rice krispie square into the chocolate.
- 3. Place the treats on a parchment paper lined baking sheet.
- 4. Add candy to the melted chocolate before it cools - I like to have it ready in small bowls. Press the M&Ms into the chocolate so that they really "stick". Spread the Christmas sprinkles overtop.
- 5. Place the crispy treats in the fridge and allow the chocolate to harden completely before serving.
Nutrition
Serving: 1g | Calories: 281kcal | Carbohydrates: 63g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 170mg | Sugar: 29g