The Best Dutch Baby Recipe
This is the best dutch baby recipe - absolutely delicious and perfect for breakfast anytime. This dish is easy to prepare and a family favorite!
Servings: 2 servings
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Ingredients
- 3 eggs
- 1/2 cup milk
- 1/2 cup flour
- 1 Tbsp sugar
- 1/2 tsp baking powder
- 1/2 tsp vanilla
- 1/4 tsp salt
- 1 Tbsp butter
Instructions
- 1. Preheat the oven to 450 degrees and put a 9” skillet on the middle rack.
- 2. Blend together eggs, milk, flour, sugar, salt and vanilla.
- 3. Mix for about 1 minute until frothy.
- 4. When the oven comes to temp, remove the skillet from the oven.
- 5. Melt the butter in the skillet and add pancake batter.
- 6. Bake for 15 minutes or until the pancake is golden brown and puffy.
- 7. Serve warm with butter, syrup and a sprinkle of icing sugar.
Video
Nutrition
Serving: 1g | Calories: 330kcal | Carbohydrates: 34g | Protein: 15g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 6g | Cholesterol: 299mg | Sodium: 594mg | Fiber: 1g | Sugar: 10g