Bacon Wrapped Grilled Shrimp Recipe

Fire up the grill and get ready for a taste explosion with this bacon wrapped grilled shrimp recipe! Perfectly seasoned and juicy, this recipe is a shrimp lover's dream come true.

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Prep Time: 10

Cook Time: 7

Total Time: 17

Author: Heather Painchaud

Servings: 16 shrimp

Ingredients

1 pound jumbo shrimp about 16-20 shrimp
6 bacon slices
1 tsp cayenne pepper
1 tsp garlic powder
1/4 cup brown sugar

Instructions

1. Place bacon strips on a prepared baking sheet and cook at 350 degrees for 5-10 mins.
2. Allow the bacon to cool before cutting it into thirds.
3. Pat the shrimp dry with paper towel.
4. Preheat the grill to medium-high heat, about 375 degrees F.
5. In a small bowl, mix together the cayanne pepper, garlic powder and brown sugar.
6. Coat the raw shrimp with the mixture.
7. Wrap each piece of shrimp with a piece of bacon. Sprinkle with remaining rub.
8. Grill the shrimp for 3-4 minutes per side for a total of 7-8 minutes.
9. Flip each strip half way through grilling to help each slice of bacon cook thoroughly.
10. Serve with homemade bbq sauce or sweet chili dipping sauce.

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