Air Fryer Panko Shrimp (Crispy Breaded Shrimp Recipe)
Crispy, golden shrimp coated in panko breadcrumbs, air-fried to perfection for a healthier twist on a classic favorite. Air fryer panko shrimp - a flavorful crunch in every bite!
Servings: 4 servings
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Ingredients
- 16-20 large shrimp peeled & deveined
- ½ cup all purpose flour
- 1 cup Panko breadcrumbs
- ¼ cup fresh parmesan grated
- 1 egg
- 2 tsp Italian seasoning
- 1 tsp garlic powder
Instructions
- Pat raw shrimp dry with a paper towel.
- In a medium bowl combine panko crumbs, parmesan and seasoning. Mix well.
- In a small bowl, beat the egg.
- Place flour in a shallow bowl.
- Dredge the shrimp in flour, dip shrimp in egg and coat in the panko mixture.
- Place shrimp into the basket of the air fryer in an even layer. You will likely need to cook in two batches.
- Cook at 390 for 5 mins.
Nutrition
Serving: 4servings | Calories: 218kcal | Carbohydrates: 25g | Protein: 18g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 146mg | Sodium: 679mg | Potassium: 179mg | Fiber: 2g | Sugar: 1g | Vitamin A: 269IU | Vitamin C: 0.03mg | Calcium: 170mg | Iron: 2mg