Combine cream cheese, 1 cup mini chocolate chips, powdered sugar, brown sugar and vanilla in a large mixing bowl.

Mix until well combined.

Lay a large piece of plastic wrap on the counter.

Place cream cheese mixture into the center of the wrap and form a ball shape.

Place the ball in the refrigerator for at least one hour to firm up.

In a small bowl combine rest of the chocolate chips and milk chocolate pieces.

Unwrap the cheeseball from the plastic.

Roll ball in the toppings until the entire thing is covered.

Place on a large platter and serve with your favorite sweet treats for dipping.