This is the best, non alcoholic, Christmas Punch Recipe that you have ever had! You seriously have to add this to your must make cocktails this holiday season!
Add the cranberry simple syrup and stir with a long handled wooden spoon.
Finally, fill the pitcher with 7UP.
Video
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Notes
Make sure all your ingredients, especially the juices and soda, are chilled before mixing. This keeps the punch nice and cool without diluting it with too much ice.
You can prepare the punch base (without the soda) a day in advance. Just keep it covered in the fridge, then add the bubbly soda or Sprite right before serving.
For that wow factor, freeze cranberries and slices of oranges in ice cubes. It’ll keep the punch cold and make it look extra festive.
If your punch feels too tart, adjust the sweetness with a little extra cranberry simple syrup or regular simple syrup. It's all about finding that perfect balance!
Play with the garnishes to suit your style. Fresh rosemary sprigs give a lovely aroma, and star anise adds a warm, spicy scent that screams holiday!