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Easy Crockpot Rotel Dip Recipe (Slow Cooker Cheese Dip)
Creamy, cheesy and effortless! Make this delicious
crockpot Rotel dip recipe
in your slow cooker with just a few simple ingredients. It's a guaranteed crowd pleaser!
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Prep Time:
10
minutes
minutes
Cook Time:
2
hours
hours
Author:
Heather Painchaud
Servings:
8
servings
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Ingredients
0.5x
1x
2x
16
oz
Velveeta cheese
10
oz
can of Rotel
1
pound
lean ground beef
cooked
1
tsp
chili powder
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Instructions
Place all of the ingredients into a crock pot.
Cook on low for 2 hours.
Stir and serve with tortilla chips for dipping.
Nutrition
Serving:
8
servings
|
Calories:
210
kcal
|
Carbohydrates:
8
g
|
Protein:
24
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.2
g
|
Cholesterol:
59
mg
|
Sodium:
944
mg
|
Potassium:
463
mg
|
Fiber:
0.4
g
|
Sugar:
6
g
|
Vitamin A:
672
IU
|
Vitamin C:
3
mg
|
Calcium:
342
mg
|
Iron:
2
mg