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Monster Oreo Cake Ball Recipe

Monster Oreo Cake Balls Recipe

The best Halloween Oreo Cake Balls - easy to make, delicious and perfectly festive for Halloween! These yummy no bake oreo cake balls only require a few simple ingredients!
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Prep Time: 20 minutes
Additional Time: 2 hours
Total Time: 2 hours 20 minutes
Servings: 36
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Ingredients

  • Family sized pack of oreos 36 cookies
  • 8 oz cream cheese softened
  • 4 oz orange chocolate melts
  • 4 oz blue chocolate melts
  • 4 oz green chocolate melts
  • 2 Tbsp candy eyes variety of sizes

Instructions

  • Line a baking sheet with parchment paper.
  • Place oreos in a stand mixer with paddle attachment.
  • Mix at low speed until all of the oreos are crushed into a fine oreo crumble.
  • Add softened cream cheese to the mixing bowl.
  • Mix on medium speed until a soft dough forms.
  • Cover the dough in plastic wrap and place in the fridge for at least 30 minutes.
  • Remove the dough from the fridge and roll into tablespoon sized balls.
  • Place the balls in the freezer for 1 hour to chill.
  • Melt the chocolate wafers in a microwave-safe bowl. Heat in 15 to 30 second intervals, checking and stirring each time so that the chocolate doesn't burn.
  • Remove the cake balls from the freezer and dip them in the melted orange chocolate. Tip: use a fork for dipping to help the excess chocolate drip from each ball.
  • Place cake balls on the prepared baking sheet and immediately top the melted candy coating with candy eyes.
  • Place the chocolate balls in the fridge and allow them to harden completely before serving.

Video

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Nutrition

Serving: 1serving | Calories: 211kcal | Carbohydrates: 25g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 6g | Cholesterol: 8mg | Sodium: 120mg | Fiber: 1g | Sugar: 14g