Pomegranate Liqueur Recipe

This Pomegranate Liqueur Recipe makes a flavourful alcoholic drink that is perfect for the holiday season! Add this easy liqueur to your Christmas cocktails for a shot of flavor.

5 from 1 vote

Prep Time: 10

Cook Time: 20

Total Time: 30

Author: Heather Painchaud

Servings: 1 cup

Ingredients

1 cup pomegranate seeds about 1 pomegranate
¼ cup white sugar
1 cup vodka

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Instructions

1. Cut open a pomegranate and deseed.
2. Place pomegranate whole pods in a medium saucepan.
3. Add sugar and cook on medium for 10-15 minutes, stirring occasionally.
4. Use a potato masher to crush the juice from the seeds.
5. Remove from the heat and add vodka.
6. Strain mixture through a fine-mesh sieve, straining out the pomegranate pulp and seeds.
7. Pour the resulting juice into a large jar.
8. Store the final product in an airtight container until ready to use.

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