Reindeer Graham Cracker Cookie Recipe
Reindeer Graham Cracker Cookies - yummy graham crackers covered in chocolate frosting, topped with salty pretzels and candy for a sweet & salty treat kids love to help make for the holidays!
Servings: 6
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Ingredients
- Six Graham Cracker Halves or homemade
- ½ cup chocolate frosting I used store bought
- 6 mini pretzels broken in half
- 12 candy eyes
- 6 red candy balls I used M&Ms
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Instructions
- 1. Break the graham crackers in half and lay them out on a parchment paper lined baking sheet.
- 2. Cover the top of each graham cookie with chocolate frosting.
- 3. Break pretzels and add to the top of each cookie and press them into the frosting to form antlers.
- 4. Add edible candy eyes to each reindeer face.
- 5. Finish each reindeer cookie off with a red candy nose.
Nutrition
Serving: 1serving | Calories: 353kcal | Carbohydrates: 69g | Protein: 4g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Sodium: 477mg | Fiber: 2g | Sugar: 31g