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The Best Butter Board Recipe
Make the best butter board with this easy and delicious recipe! Combine soft butter with herbs and spices for a fun twist to your next charcuterie board.
4.41
from
20
votes
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Author:
Heather Painchaud
Servings:
8
servings
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Ingredients
0.5x
1x
2x
½
cup
unsalted butter
room temperature
2
Tbsp
dried cranberries
chopped
1
Tbsp
pumpkin seeds
1
Tbsp
walnuts
chopped
2
tsp
chives
diced
2
Tbsp
Thai basil
chopped
Dash of fresh lemon juice
Pink Himalayan salt
Instructions
1. Spread the butter in an even layer on the wooden board.
2. Squeeze a few drops of fresh lemon juice on the butter, add a dash of salt.
3. Sprinkle the remaining ingredients evenly over the butter board.
4. Serve with your favorite bread or cracker of choice.
Nutrition
Serving:
1
serving
|
Calories:
118
kcal
|
Carbohydrates:
3
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
4
g
|
Cholesterol:
31
mg
|
Sodium:
50
mg
|
Sugar:
2
g