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3-Ingredient S’mores Bites

These 3-ingredient sโ€™mores bites are gooey, chocolatey and ridiculously easy to make. This is a fun, no-fuss treat that disappears fast!

A plate of 3-ingredient S'mores Bites: rectangular graham cracker sandwiches filled with white marshmallow, partially dipped in chocolate, and sprinkled with coarse sea salt.

I donโ€™t know what it is about sโ€™mores, but they instantly turn any regular day into something a little more fun.

Around here, anything with marshmallow fluff is basically a guaranteed hit. The boys will magically appear in the kitchen the second they hear a jar being opened, and suddenly Iโ€™ve got โ€œhelpersโ€ asking if they can lick the spoon. Spoiler: they always can.

Too busy to make this right away? Pin it for later! Pin this post to your favorite board onย Pinterestย and it will be there when youโ€™re ready!

A plate of 3-ingredient S'mores Bites made with graham crackers, marshmallow, and chocolate are half-dipped in chocolate and sprinkled with salt. They sit on a round wooden board next to a red gingham cloth.

Why You’ll Love This Recipe

These sโ€™mores bites are everything we love about the classic treat but made simple. No campfire, no sticky fingers, and no fuss. Theyโ€™re quick, easy, and perfect for parties, holidays, or just a fun family dessert. Plus, that combo of crunchy, creamy, and chocolatey? So good.

A hand holds a 3-ingredient S'mores Bites treat made of graham cracker, marshmallow, and chocolate with sprinkles, with a plate of similar bites blurred in the background.

These little bites came together one afternoon when we were craving something sweet but didnโ€™t feel like lighting a campfire. They have all the classic sโ€™mores flavorsโ€”graham crackers, marshmallow, and chocolateโ€”but in a bite-sized, no-mess version thatโ€™s perfect for sharing.

Or hiding in the fridge so you donโ€™t have to shareโ€ฆ not that Iโ€™ve ever done that.

A cutting board holds graham crackers, a jar of marshmallow fluff, a container of sea salt, and a package of chocolate almond bark. Each item is labeled. A red checked cloth and kitchen tools are in the background.

Ingredients

  • 1 sleeve of graham crackers (broke into ยผ) โ€“ creates the crunchy base that gives these bites that classic sโ€™mores texture
  • 1 (7.5 oz.) jar of marshmallow fluff โ€“ adds a soft, sweet, and gooey center without needing to toast marshmallows
  • ยฝ a block of almond bark โ€“ melts into a smooth chocolate coating that hardens perfectly around each bite
  • Salt (for topping) โ€“ balances the sweetness with a subtle salty finish that makes these extra addictive
Rectangular crackers are arranged on a small wooden cutting board, next to a red and white checkered cloth atop food-themed decorative paperโ€”perfect for serving 3-ingredient S'mores Bites.

Instructions

1. Start by breaking your graham cracker into 1/4s. Spread marshmallow fluff on one piece, then sandwich together as shown. Continue until marshmallow fluff is used up. Place in the freezer for one hour.

Two rectangular ice cream sandwiches on a wooden cutting board, with a red and white checkered cloth partially visible in the backgroundโ€”perfect alongside 3-ingredient S'mores Bites for an easy summer treat.

2. Melt down your almond bark in the microwave until melted and smooth. I do one minute intervals, stirring after each until it is completely melted.

A hand holds a 3-ingredient S'mores Bites graham cracker partially dipped in melted chocolate, with a red and white cloth in the background.

3. Dip half your sโ€™more bite in chocolate and sprinkle with salt. Place on parchment paper to set.

A plate of 3-ingredient S'mores Bitesโ€”ice cream sandwiches made with graham crackers and dipped in chocolate, sprinkled with saltโ€”sits on a white plate next to a red and white checkered cloth.

4. Serve and enjoy! A fun twist on a classic sโ€™more.

A plate of 3-ingredient S'mores Bites made with graham crackers, marshmallow, and chocolateโ€”each half-dipped in chocolate and sprinkled with coarse sea salt. Some S'mores Bites rest on a wooden board nearby.

Recipe Notes

  • Freeze the sandwiches before dipping so they hold their shape and are easier to coat.
  • Work in small batches when dipping to keep everything neat and manageable.
  • Use a fork to dip for an even chocolate coating and less mess.
  • Add toppings right away while the chocolate is still wet so they stick perfectly.
  • Store in the fridge to keep them firm and fresh, especially in warmer weather.
A plate of 3-ingredient S'mores Bites made with graham crackers, marshmallow filling, and edges dipped in chocolate, sprinkled with coarse sugar on top.

Frequently asked questions

Can I use chocolate chips instead of almond bark?
Yes, just melt them with a little coconut oil or butter to help create a smoother coating.

Do these need to be refrigerated?
They donโ€™t have to be, but storing them in the fridge helps keep them firm and prevents the chocolate from melting.

Can I make these ahead of time?
Absolutely. These are great to prep a day or two in advance, making them perfect for parties or gatherings.

A plate of sโ€™mores bites made with graham crackers, chocolate, and marshmallow, arranged in a pile. Text reads 3-ingredient Sโ€™mores Bites and TikTok Recipe with the website homemadetheather.com at the bottom.

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A plate of 3-ingredient S'mores Bites: rectangular graham cracker sandwiches filled with white marshmallow, partially dipped in chocolate, and sprinkled with coarse sea salt.

3-Ingredient S’mores Bites

These 3-ingredient sโ€™mores bites are gooey, chocolatey and ridiculously easy to make. This is a fun, no-fuss treat that disappears fast!
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Prep Time: 15 minutes
Chilling Time: 1 hour
Servings: 12 servings
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Ingredients

  • 1 sleeve of graham crackers broke into ยผ
  • 1 7.5 oz. jar of marshmallow fluff
  • ยฝ a block of almond bark
  • Salt for topping

Instructions

  • Start by breaking your graham cracker into 1/4s. Spread marshmallow fluff on one piece, then sandwich together as shown. Continue until marshmallow fluff is used up. Place in the freezer for one hour.
  • Melt down your almond bark in the microwave until melted and smooth. I do one minute intervals, stirring after each until it is completely melted.
  • Dip half your sโ€™more bite in chocolate and sprinkle with salt. Place on parchment paper to set.
  • Serve and enjoy!
about heather

Hello, Iโ€™m Heather!

I'm an active mom of twin boys who is always looking for opportunities to inspire creativity through fun crafts, do-it-yourself projects and delicious recipes. This blog has been an integral part of supporting my little family and I am so grateful to have you become a part of our journey! Let's create together... Read more...

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