Chocolate Chip Oreo Brownie Bars
Chocolate Chip Oreo Brownie Bars – simply delicious, chewy and full of chocolate chip cookie goodness! These brownie bars make the most decadent dessert.
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I am a sucker for brownies and chocolate chip cookies and oreo cookies. So when you put those three things together into one absolutely delicious brownie bar, my life has never been the same!
This recipe is full of rich chocolate flavour with a mixture of chocolate chip cookie dough, chocolate chunks and oreo cookie crumbs. By far this brownie recipe is one of our family favorites!
What are brownie bars?
These bars are most often made from a combination of brownie batter and cookie dough that is baked in a square pan. Once cooled they are cut into bars or squares for easy serving.
Be sure to check out some of our other cookie bar recipes like these; Valentine Cookie Bars, Easter Sugar Cookie Bars or S’more Brownie Bars.
This chocolate chip oreo brownie bar recipe is super easy to make and take to parties and events! These fudgy brownies are chock full of chocolate goodness and are the ultimate brownies to make for dessert.
How to make these brownie bars:
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Ingredients:
- 1 box Betty Crocker Chocolate Chunk Brownie Mix
- 1/4 cup water
- 1/3 cup vegetable oil
- 1 egg
- 1/2 package Pillsbury Chocolate Chip Cookie Dough
- 6 Oreo Chocolate Sandwich Cookies, chopped
Tip: pick up the Pillsbury cookie dough in the cooler section of your local grocery store. You could also use cookie dough made from scratch using this chocolate chip cookie recipe.
Directions:
1. Preheat the oven to 350 degrees f.
2. Line the bottom of a square 8 inch x 8 inch non stick baking dish with parchment paper.
3. In a large bowl with an electric mixer or stand mixer with paddle attachment; combine brownie mix, water, oil and egg. Mix on medium speed until a smooth brownie batter is formed.
4. Remove the cookie dough from the package, place in a separate bowl and roll 12 teaspoon sized balls.
5. Roughly chop the Oreos into quarters and place into a small bowl.
6. Transfer the batter to the prepared baking pan and spread it evenly around the square pan.
7. Press the chocolate chip cookie dough balls and Oreo pieces into the top of the brownie layer.
8. Bake for 30-35 minutes until a toothpick inserted comes out clean.
Tip: slightly under baked the brownie bars to get the softest, chewy texture.
9. Move to a wire rack to completely cool.
10. Cut into 2 inch individual bars for serving.
This great recipe makes 16 deliciously, chewy cookie dough oreo brownies. These decadent treats are seriously a must make next time you’re looking for a delicious dessert!
How to store chocolate chip brownie bars:
Store these oreo brownie bars in a large freezer bag or airtight container for a week at room temperature or in the freezer for up to three months. You can also store leftovers in the pan with a bit of plastic wrap or wax paper overtop.
These delicious chocolate chip oreo brownies are full of great flavour and a chewy texture that is to die for. The secret to making this fudgy brownie recipe is to under bake the bars just slightly so that they are the perfect balance of fudge brownies and gooey cookies.
This easy dessert recipe is perfect for satisfying a sweet tooth and pairs amazingly with a scoop of ice cream. This is sure to become a favorite brownie recipe because it always had rave reviews as the ultimate dessert bar.
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Some of my kitchen essentials:
- I love using this non-stick bakeware for all of my baking.
- These silicone mitts are perfect for grasping hot pans and baking dishes.
- This Henckel Knife is my favorite for slicing and dicing in the kitchen.
- These parchment paper bags are perfect for packaging and these large Rubbermaid food storage containers are great for storing baking in the freezer.
If you love these Chocolate Chip Oreo Brownie Bars please give them a five star review and help me share them on Facebook or Pinterest so that others can enjoy them too!
Chocolate Chip Oreo Brownie Bars
Chocolate Chip Oreo Brownie Bars - simply delicious, chewy and full of chocolate chip cookie goodness! These brownie bars make the most decadent dessert.
Ingredients
- 1 box Betty Crocker Chocolate Chunk Brownie Mix
- 1/4 cup water
- 1/3 cup vegetable oil
- 1 egg
- 1/2 package Pillsbury Chocolate Chip Cookie Dough
- 6 Oreo Chocolate Sandwich Cookies, chopped
Instructions
1. Preheat the oven to 350 degrees f.
2. Line the bottom of a square 8 inch x 8 inch non stick baking dish with parchment paper.
3. In a large bowl with a hand mixer or stand mixer with paddle attachment; combine brownie mix, water, oil and egg. Mix until a smooth brownie batter is formed.
4. Remove the cookie dough from the package and roll 12 teaspoon sized balls.
5. Roughly chop the Oreos into quarters.
6. Transfer the batter to the prepared baking pan and spread it evenly around the square baking pan.
7. Press the chocolate chip cookie dough balls and Oreo pieces into the top of the brownie batter.
8. Bake for 30-35 minutes until a toothpick inserted comes out clean.
Tip: slightly under baked the brownie bars to get the softest, chewy texture.
9. Move to a wire rack to completely cool.
10. Cut into 2 inch individual bars for serving.
Nutrition Information:
Yield: 16 Serving Size: 1Amount Per Serving: Calories: 100Total Fat: 7gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 12mgSodium: 55mgCarbohydrates: 9gFiber: 0gSugar: 3gProtein: 1g
All values are approximate and based on ingredients used by the recipe writer. Always calculate your own individual nutritional values for the most accurate calculation.
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