Strawberry Yogurt Clusters (Viral Recipe)
These viral strawberry yogurt clusters are the perfect frozen treat! Made with creamy yogurt, fresh strawberries and chocolate, they’re an easy and delicious way to snack happy.
If you love a sweet treat but want a healthier option, these strawberry clusters are for you! Made with a simple combination of yogurt mixture and fresh strawberries, they’ve taken TikTok by storm.
This viral frozen cluster is packed with flavor and made with just a handful of simple ingredients. Grab a large bowl, mix up your yogurt and berries and dip them in chocolate for a healthy treat that tastes indulgent.
Too busy to make this right away? Pin it for later! Pin this post to your favorite board on Pinterest and it will be there when you’re ready!
Why You’ll Love This Recipe
They’re ridiculously easy to make, require just a handful of ingredients and hit that perfect balance between creamy, crunchy, sweet and refreshing. Whether you’re looking for a guilt-free indulgence, a healthy snack or a fun dessert to share with the whole family, these little frozen clusters check all the boxes.
If you think that these are great be sure to check out my date bites, blueberry clusters, peanut butter bites, strawberry bark or Snickers date bark!
Viral Strawberry Yogurt Bites
These are the perfect balance of creamy, fruity and chocolatey – you won’t believe how easy they are to make!
Plus, you can easily customize them with different fruit, flavored yogurt or even a sprinkle of sea salt for extra flavor.
Ingredients
- Fresh strawberries, finely diced – strawberries picked at the height of ripeness will yield the best flavor.
- Plain Greek yogurt – I love Oikos Pro for a high-protein option, but any thick Greek yogurt will work.
- Dark chocolate chips – any melting chocolate of your choice works! Chocolate candy melts are a great option. If using traditional chocolate chips, you may need to add a teaspoon of coconut oil to help the chocolate melt smoothly.
- Maple syrup (optional) – add a sweetener of choice if the yogurt and strawberry mixture isn’t sweet enough. I find Greek yogurt kind of tart so adding a bit of syrup is a must for me.
- Sea salt (optional) – a sprinkle of sea salt enhances the chocolate coating and adds a delicious contrast to the sweetness.
Instructions
1. Wash and cut up the strawberries. Chop them into small pieces so they mix well into the yogurt.
2. In a medium bowl, combine strawberries and yogurt. Add maple syrup if desired and mix well.
3. Drop onto a parchment paper-lined baking sheet by large spoonfuls. Make small clusters for easier dipping later.
4. Place into the freezer to set, about 30 minutes. This helps the clusters firm up before adding the chocolate coating.
5. Remove from the freezer. Get ready for the best part – the chocolate!
6. Melt the chocolate in a microwave-safe bowl. Heat in 15 to 30-second intervals, checking and stirring each time so that the chocolate doesn’t seize.
7. Dip each cluster in melted chocolate and place on the lined baking sheet. Use a spoon to help coat them evenly.
8. Return to the freezer to allow the chocolate to set. Let them chill for at least 1-2 hours before enjoying!
Tips & Tricks
- A thick Greek yogurt helps the clusters hold their shape better.
- Try different flavors. Swap out plain yogurt for vanilla yogurt or coconut yogurt for a fun twist.
- A splash of vanilla extract, a drizzle of peanut butter, or a sprinkle of sea salt can take these to the next level.
- If you don’t want to melt chocolate in the microwave, a double boiler is a great alternative.
- Store in an airtight container. Keep your frozen yogurt clusters in a freezer-safe airtight container to prevent freezer burn.
- Experiment with different fruit. While strawberries are classic, chopped mango, blueberries, or raspberries also make delicious clusters!
Frequently Asked Questions
How do you coat the clusters evenly in chocolate?
The key to a smooth chocolate coating is melting the chocolate properly. Adding a teaspoon of coconut oil or vegetable oil to the melted chocolate can help keep it smooth. Use a fork to allow the excess to drip from the cluster.
Can I use white or milk chocolate instead of dark chocolate?
Absolutely! You can use white chocolate, semi-sweet chocolate chips or milk chocolate for a sweeter flavor. Just be sure to melt it properly so that it coats the clusters smoothly.
How long do strawberry yogurt clusters last in the freezer?
Stored in an airtight container or wrapped in wax paper, these frozen yogurt bites will stay fresh for up to 3 months. However, they’re so delicious that they probably won’t last that long!
These viral strawberry yogurt clusters are the perfect healthy dessert recipe to cool off on hot summer days. Whether you’re looking for a quick, easy recipe to satisfy your sweet tooth or a fun snack for the kids, these frozen strawberry bites are sure to become a family favorite.
Try them out and let me know how you like them! Please click the stars below to give them a five star review and leave a comment. Help me share them on Instagram, Facebook or Pinterest too!
Strawberry Yogurt Clusters (Viral Recipe)
Ingredients
- 1 cup fresh strawberries finely diced
- 1/2 cup Greek yogurt
- 6 oz dark chocolate chips
- 1 Tbsp maple syrup optional
- Sea Salt optional
Instructions
- Wash and cut up the strawberries. Chop them into small pieces so they mix well into the yogurt.
- In a medium bowl, combine strawberries and yogurt. Add maple syrup if desired and mix well.
- Drop onto a parchment paper-lined baking sheet by large spoonfuls. Make small clusters for easier dipping later.
- Place into the freezer to set, about 30 minutes. This helps the clusters firm up before adding the chocolate coating.
- Melt the chocolate in a microwave-safe bowl. Heat in 15 to 30-second intervals, checking and stirring each time so that the chocolate doesn’t burn.
- Dip each cluster in melted chocolate and place on the lined baking sheet. Use a fork to allow excess chocolate to drip from the cluster.
- Return to the freezer to allow the chocolate to set. Let them chill for at least 1-2 hours before enjoying!
Notes
- A thick Greek yogurt helps the clusters hold their shape better.
- Try different flavors. Swap out plain yogurt for vanilla yogurt or coconut yogurt for a fun twist.
- A splash of vanilla extract, a drizzle of peanut butter, or a sprinkle of sea salt can take these to the next level.
- If you don’t want to melt chocolate in the microwave, a double boiler is a great alternative.
- Store in an airtight container. Keep your frozen yogurt clusters in a freezer-safe airtight container to prevent freezer burn.
- Experiment with different fruit. While strawberries are classic, chopped mango, blueberries, or raspberries also make delicious clusters!
Nutrition
