Viral Cottage Cheese Ice Cream (Ninja Creami Recipe)
You’ve got to try the viral cottage cheese ice cream made in your Ninja Creami. It’s a healthy treat that’s easy to make and super yummy! You won’t know that you’re eating cottage cheese – promise!
If you’re on the hunt for a delicious treat that’s packed with protein and ridiculously easy to make, this viral cottage cheese protein ice cream is about to become your new obsession!
With simple ingredients, a creamy texture and a satisfying sweetness, this homemade ice cream is a game-changer. And the best part? You can whip up an entire pint using your Ninja Creami ice cream maker in no time.
Why You’ll Love This Recipe
This Ninja Creami protein ice cream is a must-try for so many reasons. First, it’s packed with protein, making it a great post workout treat or a satisfying dessert that won’t leave you feeling guilty. Second, the texture is unbelievably smooth and creamy, just like traditional ice cream but without all the heavy cream.
I have to admit, when I first heard about using cottage cheese as an ice cream base, I was skeptical. I mean, cottage cheese? Really?
But let me tell you – one spin in the Ninja Creami and I was hooked. This recipe delivers a creamy delight that rivals traditional ice cream, all while sneaking in extra protein. It’s a win-win!
Plus, with customizable sweetness and endless topping possibilities, you can tweak it to fit your cravings perfectly. Whether it’s your first time making homemade ice cream or you’re a seasoned pro, this recipe is foolproof.
Ingredients
- Cottage cheese – the secret to a high-protein, creamy base that blends beautifully into ice cream. I use this 4% Dairyland cottage cheese in all of my recipes.
- Vanilla Premier Protein shake – adds extra protein and a smooth, milky consistency without the need for heavy cream. You can substitute with Fairlife milk or other protein shakes.
- Monk fruit sweetener or white sugar – a touch of sweetness to balance the tanginess of the cottage cheese.
- Instant vanilla pudding mix – helps achieve a much creamier texture and stabilizes the ice cream.
Instructions
1. Mix all of the ingredients in the Ninja Creami pint container. Use an immersion blender to combine well. Make sure that the mixture stays below the max fill line.
2. Freeze the pint container on a flat, level surface for 24 hours or until frozen solid.
3. Run the frozen pint under hot water for 30 seconds to loosen the sides. Remove the lid and place the container into the outer bowl of the Ninja Creami.
4. Secure the outer bowl lid, insert it into the Ninja Creami machine, and press the Ice Cream button. Let the cycle complete.
5. Check the texture; if powdery, use the Re-spin function for a smoother consistency.
6. Top with fresh berries or your favorite toppings if desired and enjoy!
Tips & Tricks
- Want ultra-creamy ice cream? Add ½ teaspoon xanthan gum before freezing to maintain texture. This can be substituted for the pudding mix.
- Place the pint on a flat surface in your freezer to prevent freezing at an angle.
- If the ice cream is too hard, use the Re-spin function for a softer consistency.
- Let the frozen pint sit at room temperature for 10-15 minutes or run under hot water for 30 seconds before spinning to prevent icy chunks.
- If a dome forms on top while freezing, try freezing without the lid or scrape off any excess before spinning to protect your blades.
- If you’re looking to reduce sugar content, consider using natural sweeteners like honey, maple syrup, or agave syrup for a different flavor profile.
Frequently Asked Questions
Can I use a different type of sweetener?
Absolutely! You can substitute monk fruit sweetener with agave nectar, honey, maple syrup, or even coconut sugar. Just keep in mind that different sweeteners may slightly alter the taste and texture of your ice cream.
What if my ice cream comes out powdery after the first spin?
No worries! Just use the Re-spin function on your Ninja Creami for a much creamier texture. You can also add a splash of almond milk or coconut milk if needed.
Can I add mix-ins like chocolate chips or fruit?
Yes! After the first spin, add your mix-ins and run a second spin to incorporate them evenly. Some favorite toppings include chocolate chips, crushed nuts, and fresh berries.
This creamy treat is proof that you don’t need a traditional ice cream maker to create a delicious, protein-packed dessert.
With just a few simple ingredients, your Ninja Creami does all the work, transforming cottage cheese into an indulgent, homemade ice cream that’s perfect for any occasion. Give it a try and enjoy making healthier, high-protein frozen treats
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