Pumpkin Chocolate Covered Pretzels
Pumpkin Chocolate Covered Pretzels - delicious chocolate covered pretzels with pretzel stems and green m&m leaves make easy treats for fall!
Servings: 20
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Ingredients
- 12-20 mini twist pretzels
- 3 oz orange chocolate candy melts
- 1 Tbsp mini green M&Ms
- 1 Tbsp broken pretzel pieces
Instructions
- 1. In a medium microwave-safe bowl, melt the chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth.
- 2. Dip the pretzel into the chocolate, coating the whole thing.3. Place the treats on a parchment paper lined cookie sheet.
- 4. Immediately add a green M&M and ¼” piece of pretzel to the top.
- 5. Place the pretzels in the fridge and allow the chocolate to harden completely before serving.