Cream Cheese Board Recipe

This delicious cream cheese board recipe is a fun twist on the viral butter board trend. The combination of soft cream cheese, salty nuts and sweet pomegranate seeds makes for a surprisingly tasty appetizer!

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Prep Time: 10

Total Time: 10

Author: Heather Painchaud

Servings: 8

Ingredients

1/2 cup Philadelphia original cream cheese room temperature
1/4 cup pomegranate seeds
2 Tbsp walnuts chopped
1 Tbsp honey
Pink Himalayan salt

Instructions

1. Spread the cream cheese in an even layer on the wooden board.
2. Sprinkle walnuts on top of the cheese.
3. Layer the pomegranate seeds evenly over the cheese board.
4. Drizzle honey over the walnuts and seeds.
5. Finally, sprinkle with pink himalayan salt.
6. Use a cheese knife to spread the cream cheese mixture on crackers or simply scoop the cheese up with crusty french bread, bagels or chips.

Video

Nutrition