Ingredients
- 2 cups finely diced apples
- ½ cup butter or margarine
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- ½ cup milk
- 2 cups flour
- 1 tsp baking powder
- ¼ tsp salt
- 2 tsp ground cinnamon
Instructions
- Combine the sugar and butter until smooth.
- Add eggs and vanilla. Mix well.
- Combine dry ingredients in a separate bowl.
- Mix wet and dry ingredients until well incorporated.
- Fold in apples.
- Pour batter into greased muffin tins, 3/4 full.
- Bake at 350 for 20 - 25 mins