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Crockpot BBQ Beer Meatballs
These Crockpot BBQ Beer Meatballs are absolutely delicious and make the perfect easy appetizer or add rice for a quick family dinner!
5
from 1 vote
Prep Time:
5
minutes
minutes
Cook Time:
4
hours
hours
Total Time:
4
hours
hours
5
minutes
minutes
Author:
Heather Painchaud
Servings:
12
servings
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Ingredients
0.5x
1x
2x
3
lbs
cooked meatballs
2
medium diced onions
12
oz
beer
1.5
cup
ketchup
2
Tbsp
apple cider vinegar
¼
tsp
granulated garlic
¼
tsp
salt
¼
tsp
black pepper
¼
cup
brown sugar
Instructions
Place ingredients in the crockpot.
Stir.
Cook on low for 4 hours.
Nutrition
Serving:
1
serving
|
Calories:
390
kcal
|
Carbohydrates:
24
g
|
Protein:
17
g
|
Fat:
25
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
14
g
|
Trans Fat:
1
g
|
Cholesterol:
75
mg
|
Sodium:
1079
mg
|
Fiber:
3
g
|
Sugar:
15
g