Go Back Email Link
–+ servings
Creamy light orange cheese dip with diced jalapeno garnish in a black crockpot.

Queso Crockpot Dip

You will love how easy this tasty queso crockpot dip is to make. Creamy, cheesy, and effortless - it's perfect for any gathering!
5 from 1 vote
Prep Time: 5 minutes
Cook Time: 2 hours
Total Time: 2 hours 5 minutes
Author: Heather Painchaud
Servings: 8 servings
Print

Ingredients

  • 16 oz Velveeta cheese
  • 14 oz salsa verde
  • 2 cups pepper jack cheese shredded
  • 1 tsp cumin optional
  • 1 tsp paprika optional
  • Diced jalapeno and green onion for garnish
Prevent your screen from going dark

Instructions

  • Place all of the ingredients into a slow cooker.
  • Cook on low for 2 hours.
  • Stir and serve with tortilla chips for dipping.

Nutrition

Serving: 1serving | Calories: 306kcal | Carbohydrates: 9g | Protein: 17g | Fat: 22g | Saturated Fat: 14g | Polyunsaturated Fat: 3g | Cholesterol: 72mg | Sodium: 1322mg | Fiber: 1g | Sugar: 7g