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Slow Cooker Loaded Potato Soup
Indulge in a warm bowl of
Slow Cooker Loaded Baked Potato Soup
- creamy, hearty and loaded with potatoes, bacon and corn. It's a classic comfort food that is perfect for soup season!
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Prep Time:
10
minutes
minutes
Cook Time:
3
hours
hours
Total Time:
3
hours
hours
10
minutes
minutes
Author:
Heather Painchaud
Servings:
4
servings
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Ingredients
0.5x
1x
2x
2
cups
yukon gold potatoes
peeled and cubed
1
can corn niblets
drained
1
can cream of chicken soup
5
slices
of bacon
1
large white onion
diced
1 ¼
cup
milk
1
cup
sour cream
2
cups
chicken broth
Salt & black pepper
Instructions
In a large skillet on medium-low heat, cook bacon. Chop into bite size pieces.
Peel and cut potatoes and cook in the microwave on high for 5 minutes, until just fork tender.
Add ingredients to a slow cooker and cook on high for at least 3 hours or low for 6 hours.
Nutrition
Serving:
1
serving
|
Calories:
429
kcal
|
Carbohydrates:
43
g
|
Protein:
15
g
|
Fat:
23
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
10
g
|
Trans Fat:
1
g
|
Cholesterol:
62
mg
|
Sodium:
1352
mg
|
Fiber:
4
g
|
Sugar:
12
g