The Best Hamburger Pattie Recipe

This recipe makes the best homemade hamburger patties - perfect for grilling at your next backyard barbecue. Use this easy recipe to make the most delicious restaurant-quality burger you've ever had!

4.60 from 15 votes

Prep Time: 15

Total Time: 15

Author: Heather Painchaud

Servings: 12

Ingredients

4 pounds lean ground beef
½ cup white onion finely diced
2 eggs
½ cup bread crumbs
3 Tbsp hamburger seasoning
2 Tbsp worcestershire sauce

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Instructions

Gather all of the ingredients.
In a large bowl combine lean beef and eggs.
Add onion, breadcrumbs and seasoning.
Mix until well combined.
Use a kitchen scale to weigh out 5 oz balls from the meat mixture.
Form the balls into patties by hand or use a pattie press.
Layer patties between wax paper and store in the fridge, covered, until ready to use.

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