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Canada Day Rice Krispie Treats

Canada Day Rice Krispie Treats

Canada Day Rice Krispie Treats – delicious white chocolate loaded with candy for a sweet treat kids love to help make for July 1st!

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This Canada Day rice krispie recipe is a super easy treat to make and is perfectly festive for this holiday! They are fun to include in our Canada Day t-shirt crafting.

Canada Day Rice Krispie Treats

What are Rice Krispie Treats?

Rice krispie treats are primarily made of rice krispies cereal, melted butter and mini marshmallows. These pops are made even easier by simply using pre made cereal treats, dipping them in chocolate and then covering them in candy and sprinkles.

These holiday treats are so much fun for kids of all ages to make and take to a summer picnic.

Canada Day Rice Krispie Treats

This easy celebratory treat can be personalized with a wide variety of festive ingredients! Try adding: a pretzel stick for a handle, blue food coloring to the chocolate, marshmallow fluff, white chocolate chips, a candy cane, red candy melts instead of white or other kinds of festive sprinkles!

Canada Day Rice Krispie Treat Ingredients

How to make Canada Day Rice Krispies treats:

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Ingredients:

Tip: homemade rice krispie treats work just as well as store bought ones but using premade squares cuts out some of the work. Find the homemade recipe at the bottom of this post!

Rice Krispie Treat Process

Directions:

1.  Unwrap the rice krispie treats and place a lollipop stick into each one.

Canada Day Rice Krispie Treat Process

2.  In a medium bowl, melt the chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth. Dip half of the rice krispie square into the chocolate.

3. Place the treats on a parchment paper lined baking sheet.

Canada Day Rice Krispie Treat Process

4.  Add candy to the melted chocolate before it cools – I like to have it ready in small bowls. Press the M&Ms into the chocolate so that they really “stick”. Spread the red sprinkles and hearts overtop.

Canada Day Rice Krispie Treat Process

5.  Place the crispy treats in the fridge and allow the chocolate to harden completely before serving.

Tips for making these Canadian treats:

  • Use candy melts for best results, the wafer chocolate melts the best. Add one teaspoon of coconut oil to other chocolate to help it melt and pour better.
  • Lay the chocolate covered treat on a parchment lined baking sheet for easy moving and transporting before the chocolate has hardened.
  • Place the chocolate in the fridge or freezer to completely cool before serving.
Canada Day Rice Krispie Treats
  • Store these yummy treats in a large freezer bag or airtight container for up to three months at room temperature. They can also be stored in the fridge to prevent the chocolate from melting.
Canada Day Rice Krispie Treats

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Some of my kitchen essentials:

Canada Day Rice Krispie Treats

These delicious treats would make a lovely hostess gift at your next holiday party. Simply wrap in wax paper, tuck into a gift bag and tie with bakers twine!

Homemade rice krispie recipe:

  • 3 Tbsp butter
  • 4 cups miniature marshmallows
  • 6 cups Rice Krispies cereal

Directions:

1. In large saucepan melt butter over medium-low heat. Add marshmallows and stir until completely melted. Remove from heat.

2. Add rice krispie cereal. Stir until the cereal mixture is well combined.

3. Using a buttered spatula or wax paper evenly press mixture into 13 x 9 inch baking dish coated with cooking spray. Allow to cool before cutting into squares.

Canada Day Rice Krispie Treats

If you love this Canada Day rice krispie treat recipe, please give it a five star review and help me share it on Facebook or Pinterest so that others can enjoy it too!

Canada Day Rice Krispie Treats

Canada Day Rice Krispie Treats

Yield: 6
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

Canada Day Rice Krispie Treats - delicious white chocolate loaded with candy for a sweet treat kids love to help make for July 1st!

Ingredients

  • Six Original Rice Krispie Squares (or homemade)
  • 6 oz White Candy Melts
  • Red mini M&Ms
  • Red sprinkles
  • Candy hearts
  • Six, 4" lollipop sticks (optional)

Instructions

    1.  Unwrap the rice krispie treats and place a lollipop stick into each one.
    2.  In a medium bowl, melt the chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth. Dip half of the rice krispie square into the chocolate.

3. Place the treats on a parchment paper lined baking sheet.

4.  Add candy to the melted chocolate before it cools - I like to have it ready in small bowls. Press the M&Ms into the chocolate so that they really "stick". Spread the red sprinkles and hearts overtop.

5.  Place the crispy treats in the fridge and allow the chocolate to harden completely before serving.

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 282Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 1mgSodium: 170mgCarbohydrates: 63gFiber: 0gSugar: 29gProtein: 2g

All values are approximate and based on ingredients used by the recipe writer. Always calculate your own individual nutritional values for the most accurate calculation.

Did you make this recipe?

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about heather

Hello, I’m Heather!

I'm an active mom of twin boys who is always looking for opportunities to inspire creativity through fun crafts, do-it-yourself projects and delicious recipes. This blog has been an integral part of supporting my little family and I am so grateful to have you become a part of our journey! Let's create together... Read more...

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