Hawaiian Grilled Pineapple Teriyaki Hot Dogs Recipe
Enjoy a tropical twist with Hawaiian grilled pineapple teriyaki hot dogs. Juicy franks glazed in sweet teriyaki, topped with charred pineapple perfection. Aloha, flavor!
These dogs were inspired by our most recent trip to Oahu, where all of the food was next level delicious!
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We love Hawaii. The trips our family has taken there have all been fantastic.
I especially love taking advantage of all of the fresh tropical fruit that is available there. I have never tasted such incredible pineapple in my life. ** The original Dole plantation is a must visit! **
I think hot dogs get a bad rap. There is something so comforting in the simplicity of a hot dog that has been cooked to perfection.
They can be eaten in so many different ways too. Sometimes I want nothing more than a basic hot dog with ketchup and mustard. Our family has also tried all kinds of variations, like Chicago and New York style, a Coney Island hot dog, and a Mexican version.
Of course, our chili dogs are always delicious too. Today I want to share yet another version with you.
Grilled Pineapple Teriyaki Dogs
Now, have you ever tried adding pineapple slices to your hot dog? If not, you have been missing out.
I have an easy recipe for teriyaki pineapple hot dogs that is next level delicious! It is a great mashup of cultures and flavors and makes the perfect summer meal.
You have to taste it to truly understand what I’m talking about. Let’s get started!
Ingredients
- All beef hot dogs
- Soft hot dog buns
- Fresh pineapple, grilled and diced
- Red onion, diced
- Teriyaki sauce – homemade or store bought
Instructions
- Cook the hot dogs as desired – see below for a ton of options!
- Place in a bun.
- Add grilled pineapple and red onions.
- Drizzle with teriyaki sauce.
Additional Toppings
Change it up with some of these topping suggestions. The sky is the limit!
- Try grilling bacon-wrapped pineapple.
- Sliced jalapeño peppers
- Green onions
- Lime juice
- Teriyaki mayo
- In a small bowl, mix mayo with cayenne pepper, hot sauce, or sriracha for a delicious spicy mayo.
HOW LONG DO YOU COOK HOT DOGS?
- Hot dogs may be cooked in a slow cooker on high for 2 hours or low for 3-4 hours.
- When boiling hot dogs cook them for 4-6 minutes. Learn how to boil hot dogs in this post.
- Hot dogs can be cooked on the BBQ grill for 7-10 minutes.
- Smoked hot dogs take 60 minutes to cook when smoked at 225 degrees F.
- Baked hot dogs in the oven take about 15 minutes at 350 degrees F. Learn how to bake hot dogs in this post.
- Air fry hot dogs for 5-7 minutes at 300 degrees.
Tips and Tricks
- No time to grill fresh pineapple? Use a can of pineapple chunks instead and air fry them at 300 degrees for 3-5 mins.
- To get the best results with this simple recipe, use quality ingredients, like all-beef hot dogs.
- Use a meat thermometer to ensure that the hot dogs are cooked thoroughly.
- Leftover hot dogs may be cooled and then stored in an airtight container for up to one week in the fridge. You can microwave hot dogs to reheat them to use for later.
Add a tropical flair to your dinner tonight with these teriyaki and grilled pineapple hot dogs. For more yummy takes on the humble hot dog, give these taco or tortilla dogs a try. These chili dog sliders are amazing too!
If you love this grilled pineapple teriyaki hot dog recipe, please give it a five star review and help me share it on Facebook or Pinterest!
Grilled Pineapple Teriyaki Hot Dogs
Ingredients
- 6 all beef hot dogs
- 6 hot dog buns
- 2 slices of pineapple grilled and diced
- 1/4 red onion diced
- 1/4 cup teriyaki sauce
Instructions
- Cook the hot dogs as desired.
- Place in a bun.
- Add grilled pineapple and red onions.
- Drizzle with teriyaki sauce.
Nutrition
