Christmas Tree Chocolate Pretzel Recipe
Delight in festive joy with this Christmas tree chocolate pretzel recipe! Sweet and salty perfection, adorned with holiday cheer, a tasty treat for all to savor.
Christmas Tree Chocolate Pretzel Recipe – delicious chocolate covered pretzels loaded with candy for a sweet treat kids love to help make for the holidays!
Too busy to make this right away? Pin it for later! Pin this recipe to your favorite Christmas recipe board on Pinterest and it will be waiting there when you’re ready.
This Christmas tree pretzel recipe is a super easy treat to make and is perfectly festive for the holiday season! We love to serve them at our Elf Party and they make a great addition to our Holiday Cookie Exchange.
What are chocolate covered pretzels?
Chocolate covered pretzels are delicious little treats with the perfect combination of sweet and salty flavours. These holiday pretzels are made easy by simply using mini pretzels, covering them in chocolate and then sprinkling them in festive sprinkles.
These holiday treats are so much fun for kids of all ages to make and take to seasonal school events. We also love these Peppermint Dipped Pretzels for holiday parties!
This easy holiday treat can be personalized with a wide variety of festive ingredients! Try using: a candy cane, dark chocolate, marshmallow fluff, white chocolate chips, crushed candy cane, brown candy melts instead of green, peppermints or other kinds of holiday sprinkles!
How to make Christmas tree chocolate pretzels:
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Ingredients:
- 12-20 Mini Pretzel Sticks
- 3 oz Green Candy Melts
- 1 Tbsp Star candies
- Christmas sprinkles
Tip: pretzel rods or peppermint candy rods could be used instead of pretzel sticks.
Directions:
1. Place the pretzels on a parchment paper lined cookie sheet.
2. In a medium bowl, melt the green chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth.
3. Pour the chocolate into a piping bag or a sturdy plastic bag.
4. Cut the tip from the bag and drizzle the chocolate overtop of the pretzel to create a tree shape.
5. Press a candy star at the top of each tree and dust with Christmas sprinkles.
6. Place the chocolate pretzels in the fridge and allow the chocolate to harden completely before serving.
Tips for making these Christmas trees:
- Use candy melts for best results, the wafer chocolate melts the best. Add one teaspoon of coconut oil to other chocolate to help it melt and pour better.
- Lay the chocolate covered treat on a parchment lined baking sheet for easy moving and transporting before the chocolate has hardened.
- Place the chocolate in the fridge or freezer to completely cool before serving.
How long do chocolate pretzels last?
Store these yummy treats in a large freezer bag or airtight container for up to one month at room temperature. They can also be stored in the fridge to prevent the chocolate from melting or in the freezer for months.
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Some of my kitchen essentials:
- I love using this non-stick bakeware for all of my baking.
- These silicone mitts are perfect for grasping hot pans and baking dishes.
- This Henckel Knife is my favorite for slicing and dicing in the kitchen.
- These parchment paper bags are perfect for packaging and these large Rubbermaid food storage containers are great for storing baking in the freezer.
These delicious treats would make a lovely hostess gift at your next holiday party. Simply wrap in wax paper, tuck into a gift bag and tie with bakers twine!
If you love this Christmas tree chocolate pretzel recipe, please give it a five star review and help me share it on Facebook or Pinterest so that others can enjoy it too!
Christmas Tree Chocolate Pretzel Recipe
Ingredients
- 12-20 Mini Pretzel Sticks
- 3 oz Green Candy Melts
- 1 Tbsp Star candies
- Christmas sprinkles
Instructions
- 1. Place the pretzels on a parchment paper lined cookie sheet.
- 2. In a medium bowl, melt the green chocolate wafers in the microwave at 15 second intervals, stirring in between until the chocolate is completely smooth.
- 3. Pour the chocolate into a piping bag or a sturdy plastic bag.
- 4. Cut the tip from the bag and drizzle the chocolate overtop of the pretzel to create a tree shape.
- 5. Press a candy star at the top of each tree and dust with Christmas sprinkles.
- 6. Place the chocolate pretzels in the fridge and allow the chocolate to harden completely before serving.
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