This Crockpot Pulled Pork Recipe is so delicious and easy to make, that it is sure to become a family favorite! We love recipes that you can set in the crockpot and forget for the rest of the day.
Ingredients you’ll need for crockpot pulled pork:
- Kirkland Signature brand Smoked Pulled Pork from Costco
- 2 large white onions, julienned
- 1 Tbsp extra virgin olive oil
- 2 cups Bulls Eye Original BBQ Sauce {or your favorite bar-b-cue sauce}
- 1 cup of water
For Coleslaw:
- 1/2 green cabbage, cut into thin strips
- 1/2 red cabbage, cut into thin strips
- 3 peeled carrots, cut into thin strips
- 2/3 cup of Miracle Whip salad dressing
- 3 Tbsp extra virgin olive oil
- 1/2 cup white sugar
- 1 Tbsp white vinegar
- Salt and pepper
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Tips for making Crockpot Freezer Meals:
- Use 1 gallon, large freezer bags. Label bags with the date, recipe and cooking instructions.
- Lay ingredients flat in the bag for easier storage in the freezer.
- This 7-Quart Oval Crockpot is the only one that I use and has lasted for over ten years!
- Defrost meals in the refrigerator or place frozen into the crockpot. If the meal is defrosted, reduce the cooking time accordingly (subtract two hours for most crockpot meals).
- Crockpot meals can easily be converted to Instant Pot recipes using this handy guide from Taste of Home – How to Convert Slow Cooker Recipes for the Instant Pot.
- Store meals for up to three months in the freezer.
If you love this easy crockpot pulled pork recipe, please give it a five star review and help me share it on Facebook and Pinterest!
Crockpot Pulled Pork Recipe
Ingredients
Instructions
