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Easy Keto Cracker Toffee Recipe

keto cracker toffee recipe

This Easy Keto Cracker Toffee Recipe is seriously the quickest, tastiest and easiest way to make keto toffee!  Total bonus that this cracker toffee is keto compliant and under 2 net carbs per serving!

keto cracker toffee

I love adapting our favorite recipes to be low carb and keto friendly!  Ever since I began my  keto journey, read more about it in my Keto Beginner Guide, I have been experimenting with recipes like this Cracker Toffee to make them keto. 

And I am pleased to share that this Keto Cracker Toffee recipe turned out just as yummy as the original!  

keto cracker toffee recipe

We also love these adapted  Keto Caramel Turtle Cookies and Keto Chocolate Peppermint Thumbprint Cookies.

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My kitchen essentials for baking:

keto cracker toffee recipe

When I was at Costco this month I discovered these low carb almond crackers made by Simple Mills.  The ingredients are pretty clean with each cracker being about 1 net carb.  

These crackers make a great base for this recipe!  Giving it a yummy sweet and savoury flavour profile. 

They do contain a number of spices (onion, garlic and rosemary) that are quite mild and not off-putting for our taste testers.  We are on the look out for plain almond flour crackers and will update the recipe as soon as we find them!

Try this three ingredient almond flour cracker recipe to make your own plain crackers with no added spices to use for this keto cracker toffee if you want.

keto cracker toffee process

Ingredients needed:

  • ½ cup brown sugar Swerve, packed
  • ¼ cup butter, salted
  • ½ cup Lily’s dark chocolate chips
  • 28 Simple Mills almond flour crackers
  • ¼ cup pecans (optional)

keto cracker toffee process

How to make this easy keto cracker toffee recipe:

keto cracker toffee process

Line a 7×11” pan with parchment paper.  Tip: a 9″x9″ pan would work as well.

keto cracker toffee process

Layer crackers evenly into the pan.

keto cracker toffee process

Place butter and brown sugar Swerve into a small pot.

keto cracker toffee process

Heat and stir until the mixture comes to a rolling boil.  Remove from heat.

keto cracker toffee process

Pour the brown sugar Swerve mixture over the crackers gently, making sure that they remain evenly spaced.  Bake in the oven for 10 minutes at 350 degrees.

keto cracker toffee process

Remove from the oven and immediately sprinkle Lily’s dark chocolate chips over top.  

keto cracker toffee process

As the chocolate melts, spread it over the crackers.

keto cracker toffee process

Top with pecans (optional).

keto cracker toffee process

Allow the toffee to cool in the refrigerator for two hours before breaking into pieces.

keto cracker toffee recipe

This keto cracker toffee recipe makes about 24 pieces of toffee that are only 1.5 net carbs each!

keto cracker toffee recipe

The entire family loves the sweet and salty combination of flavours in this toffee.  I like to store it in the freezer and bring it out during parties and special occasions.  It’s hard not to eat it all in one sitting otherwise!!

keto cracker toffee recipe

This post contains affiliate links.

Tips for keto baking:

  • Find low carb substitutions for your current favorite recipes.  Like almond flour instead of wheat flour and stevia instead of cane sugar.
  • Maintain a healthy balance of protein and fats.  Sometimes its hard to get enough fat and/or protein in a ketogenic diet so be sure to include a balance of both in your dishes.
  • Plan ahead and use tools like this Meal Planning Printable to reach maximum success.
  • Find recipes that you love, like these Keto Mint Chocolate Cookies, Dark Chocolate Almond Bars or Keto Turtle Cookies and use them in your must bake list.
  • Be sure to stock the kitchen with helpful tools (aff links) like this food scale, these measuring cups and a Kitchen Aid mixer.

Be sure to check out my Healthy Keto Recipes eBook for more great recipes!

 

keto cracker toffee recipe

If you love this easy keto recipe, please give it a five star review and help me share it on Facebook and Pinterest!

keto cracker toffee recipe

Easy Keto Cracker Toffee Recipe

This Easy Keto Cracker Toffee Recipe is seriously the quickest and tastiest way to make toffee!  Low carb and under 2 net carbs per serving!
5 from 2 votes
Prep Time: 15 minutes
Cook Time: 10 minutes
Additional Time: 2 hours
Total Time: 2 hours 25 minutes
Author: Heather Painchaud
Servings: 24
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Ingredients

  • ½ cup brown sugar Swerve packed
  • ¼ cup butter salted
  • ½ cup Lily’s dark chocolate chips
  • 28 Simple Mills almond flour crackers
  • ¼ cup pecans optional

Instructions

  • Line a 7x11” pan with parchment paper.
  • Layer crackers evenly into the pan.
  • Place butter and brown sugar Swerve into a small pot.
  • Heat and stir until mixture comes to a rolling boil.
  • Pour the brown sugar Swerve mixture over the crackers gently, making sure that they remain evenly spaced.
  • Bake in the oven for 10 minutes at 350 degrees.
  • Remove from the oven and immediately sprinkle Lily’s dark chocolate chips over top.  
  • As the chocolate melts, spread it over the crackers.
  • Top with pecans (optional).
  • Allow the toffee to cool in the refrigerator for two hours before breaking into pieces.

Nutrition

Serving: 1serving | Calories: 49kcal | Carbohydrates: 2.5g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 34mg | Fiber: 1g | Sugar: 5g

about heather

Hello, I’m Heather!

I'm an active mom of twin boys who is always looking for opportunities to inspire creativity through fun crafts, do-it-yourself projects and delicious recipes. This blog has been an integral part of supporting my little family and I am so grateful to have you become a part of our journey! Let's create together... Read more...

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