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Easy Pizza Dough Breadsticks Recipe

These pizza dough breadsticks are beyond easy and quick to create!  They make the most delicious appetizer or snack that is sure to become a family favorite.

Pizza Dough Bread Sticks Recipe

These breadsticks are simply made from store bought pizza dough found at the grocery store.  They pair perfectly with game night appies or a holiday dinner.

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The not so secret ingredient in this easy recipe is the pre made pizza crust dough from Pillsbury. I use it in our Pizza Bun Recipe and Spinach Dip and love how quickly I can whip up a delicious recipe with it!!

Pizza Dough Bread Sticks Recipe

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How to make pizza dough bread sticks

Ingredients:

Tip: homemade pizza dough totally works for this recipe as well. I just like how the Pillsbury crust cuts out some of the last minute prep work.

Pizza Dough Bread Sticks Recipe

Directions

  1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
Pizza Dough Bread Sticks Recipe Process

2. Open the can of pizza dough and spread it out on a large flat surface in a rectangle shape.

3. Use a pizza cutter to cut the dough in half lengthwise and then into 1″ strips.

Pizza Dough Bread Sticks Recipe Process

4. Twist each piece of dough twice to create a spiral design. Place the strips of dough onto the prepared cookie sheet.

Tip: press the ends of the dough firmly to the parchment paper lined baking sheet so that they stay in place and don’t unwind.

5. In a small bowl, beat the egg with a whisk or fork. Use a pastry brush to wash the top of each breadstick with egg.

Pizza Dough Bread Sticks Recipe Process

6. Sprinkle the egg washed dough with everything bagel seasoning.

Pizza Dough Bread Sticks Recipe Process

7. Bake the pizza dough sticks in the oven for 12-15 minutes or until golden brown.

Pizza Dough Bread Sticks Recipe Process

Tip: you may want to broil the sticks on low for a minute or two to crisp and brown the edges.

Pizza Dough Bread Sticks Recipe Process

8. Once baked, pull apart the breadsticks and serve them with your next meal.

Pizza Dough Bread Sticks Recipe

These pizza dough breadsticks are perfect for pairing with soup, stew or ceasar salad. We served them at our annual Elf Party on a giant charcuterie board.

Pizza Dough Bread Sticks Recipe

These breadsticks can be stored in an airtight container or freezer bag for a week or in the freezer for up to three months.

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MY KITCHEN ESSENTIALS FOR BREADSTICKS

Pizza Dough Bread Sticks Recipe

Breadstick variations

Use any of these ingredients to change up these breadsticks to your liking!

  • melted butter
  • herb and garlic cream cheese
  • bacon bits
  • italian seasoning
  • ranch dressing
  • shredded parmesan cheese
  • shredded mozzarella cheese
  • onion powder
  • fresh garlic
  • puff pastry sheets
  • pizza sauce
  • different types of cheese
Pizza Dough Bread Sticks Recipe
Pizza Dough Bread Sticks Recipe

These pizza dough breadsticks are absolutely delicious! This recipe is perfect to serve during the holiday season and is sure to become one of your favorite holiday appetizers.

Pizza Dough Bread Sticks Recipe
Pizza Dough Bread Sticks Recipe

If you love these pizza dough bread sticks, please give them a five star review and help me share them on Facebook and Pinterest so that others can enjoy them too!

Pizza Dough Bread Sticks Recipe

Easy Pizza Dough Bread Sticks Recipe

These pizza dough bread sticks are beyond easy and quick to create!  They make the most delicious appetizer or snack that is sure to become a family favorite.
5 from 1 vote
Prep Time: 5 minutes
Cook Time: 12 minutes
Total Time: 17 minutes
Author: Heather Painchaud
Servings: 24
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Ingredients

  • 1 can refrigerated Pillsbury pizza crust
  • 2 tsp everything bagel seasoning
  • 1 egg

Instructions

  • 1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  • 2. Open the can of pizza dough and spread it out on a large flat surface in a rectangle shape.
  • 3. Use a pizza cutter to cut the dough in half lengthwise and then into 1" strips.
  • 4. Twist each piece of dough twice to create a spiral design. Place the strips of dough onto the prepared cookie sheet.
  • Tip: press the ends of the dough firmly to the parchment paper lined baking sheet so that they stay in place and don't unwind.
  • 5. In a small bowl, beat the egg with a whisk or fork. Use a pastry brush to wash the top of each breadstick with egg.
  • 6. Sprinkle the egg washed dough with everything bagel seasoning.
  • 7. Bake the pizza dough sticks in the oven for 12-15 minutes or until golden brown.
  • Tip: you may want to broil the sticks on low for a minute or two to crisp and brown the edges.
  • 8. Once baked, pull apart the breadsticks and serve them with your next meal.

Nutrition

Serving: 1serving | Calories: 63kcal | Carbohydrates: 10g | Protein: 2g | Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 120mg
about heather

Hello, I’m Heather!

I'm an active mom of twin boys who is always looking for opportunities to inspire creativity through fun crafts, do-it-yourself projects and delicious recipes. This blog has been an integral part of supporting my little family and I am so grateful to have you become a part of our journey! Let's create together... Read more...

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Can’t wait to make these! Could you please tell me how many inches long are each of the 24 breadsticks? I’m trying to decide if I should cut the strips in half like you did or simply leave them as 12 longer strips. Thank you in advance for your ASAP reply!