Crispy, golden, and oozing with sweet apple goodness, these pie iron apple turnovers are the ultimate campfire treat. They are easy to make and impossible to resist!

Pie Iron Apple Turnover cut in half to show filling and held in a hand.

As the weather warms, our thoughts turn to all things camping around here. We are avid campers and spent over 40 nights in the great outdoors last year.

And for a truly excellent camping experience, you need truly delicious food! These quick apple turnovers are exactly the kind of treat that is sure to impress the entire family.

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Nothing says “campfire comfort food” like warm, flaky pastries stuffed with gooey sweet apple filling. And let’s be real—dessert is always the highlight of any camping trip! Check out more of our favorite camp cooker desserts like this pie iron cherry pie, camp cooker cookies, and pie iron Nutella and banana biscuits.

Looking for more easy & delicious camping recipes? Be sure to check out….

Our Favorite Camping Recipes eBook

Pie Iron Apple Turnover cut in half to show filling and held in a hand with text overlay.

TABLE OF CONTENTS

Why You’ll Love This Recipe

This easy apple turnover recipe is the perfect combination of crunchy, buttery crust and warm apple goodness, making it an irresistible treat. Whether you’re cooking over an open fire or at home in the oven, these turnovers come together in no time and use minimal ingredients.

They’re kid-approved, endlessly customizable, and the best way to satisfy a sweet tooth while enjoying nature. Plus, they’re just plain fun to make—there’s something special about cooking with a camp cooker and sharing warm handheld apple pies around the fire.

I love using pie irons, also called camp cookers, for cooking while camping. This awesome tool is essentially a cast iron sandwich maker that you can heat over the open fire. We use it year round and it works like a charm over the propane fire as well (whenever there is a fire ban in place).

Camp Cooker Apple Pie Turnover

You can purchase a pie iron from Amazon or find them at Canadian Tire or other outdoor specialty stores.

Pie Iron Apple Turnover ingredients on a picnic table.

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Our Camp Cooking Essentials

Menu planning for camping is something that I always do to stay organized. Grab this free meal planner printable to get started on your next trip.
A pie iron camp cooker makes cooking over the open fire super easy. Check out these 20+ Pie Iron Recipe Ideas for tons of camp cooker inspiration!
Foil pie plates make tinfoil packet meals even easier with the sturdy base that they provide.
These grilling bags that I recently found are amazing! Simply add all of your ingredients to the bag at home, then throw it on the campfire or grill when camping in the great outdoors.

Tips for Camping Meal Preparation

Prepare meals in advance at home whenever possible. Leave most of the mess at home, where running water is more accessible and cleanup is easier. Trust me on this one!
Create “one pot” family style meals for quick dinners that don’t require a lot of thought.
Use tinfoil packets, foil pie pans, or camp cookers. These tools help to make cleanup a breeze!
Pack ingredients in 1-gallon Ziploc bags for flexible storage in small fridges and coolers.
Plan meals that use similar ingredients to help make packing and planning easy. These cheesy vegetable campfire dip, loaded campfire potatoes, and tinfoil packet nacho dip recipes are some of my favorites.

While camping, easy preparation and cleanup is a priority for me. I want to enjoy the outdoor experience, not be stuck washing dishes!

How to Make This Pie Iron Apple Turnover Recipe

Ingredients

Pillsbury country biscuits – The perfect flaky pastry shortcut, the biscuit crisps up beautifully in the pie iron.
Apple pie filling – I use this homemade apple pie filling. It’s sweet, tart, and packed with delicious apple flavor.
Marshmallows – The secret to an ooey-gooey, melty surprise inside.
Nonstick spray (optional) – Helps prevent your pie from sticking, so you get that golden brown crust, instead of a burnt disaster.

Pie Iron Apple Turnover process with open camp cooker and apple pie filling on raw biscuit dough.

Instructions

Spray the interior of the pie iron with cooking spray or lightly grease with butter.
Layer the pie iron with one biscuit, 1/4 cup apple pie filling, a marshmallow, and another biscuit.
Close and latch the pie iron.
Cook over the fire, about 5 minutes per side, checking for doneness periodically.
Carefully remove the turnover from the pie iron and let cool slightly before digging in!

Pie Iron Apple Turnover cooked and laying on a white plate.

We love making these delicious apple turnovers for breakfast, as a snack, or for dessert while camping. Honestly, they are tasty anytime!

Tips for Cooking With a Camp Cooker

When cooking with a camp cooker, begin by applying nonstick cooking spray or oil to the inside of both cooking plates. This step is important so that your delicious meal doesn’t stick to the plates and burn.
Place your recipe ingredients into the cooker before closing and latching it.
Cook the recipe over an open fire. We recommend placing the cooker over the fire for two minutes before unlatching, checking for doneness, and flipping the cooker over to cook the other side.
Use caution when handling both the metal latch and handles as they can become hot while cooking.

Tips and Tricks

Use parchment paper inside the pie iron for quick access and even easier cleanup.
Substitute apple for any of your favorite pie filling flavors.
A sprinkle of coarse sugar before cooking adds an extra crunch.
Store leftovers in an airtight container (if you somehow have any left!).
Serve your warm apple turnovers with a scoop of vanilla ice cream for a real treat.

Pie Iron Apple Turnover cut in half to show filling on a white plate.

Frequently Asked Questions

Can I use puff pastry sheets instead of biscuits?
Yes! Puff pastry dough makes for an extra buttery crust—just make sure to crimp the edges so your sweet filling stays inside. You could also use slices of bread or crescent roll dough.

How do I prevent my turnovers from burning?
Cook over medium heat, flip frequently, and don’t be afraid to open the camp cookers to check progress.

Can I make these at home in the oven?
Absolutely! Bake at 375°F on a baking sheet for 15-18 minutes or until golden brown.

What other fillings work well?
I think cherry pie, peanut butter and banana, or pumpkin pie are all great options. Feel free to experiment!

Can I prepare these ahead of time?
Yes! Assemble and wrap them in plastic wrap, then store in the refrigerator until ready to cook.

Be sure to check out my how to use a pie iron post for more tips and tricks to using this handy camping tool!

This summer, grab your pie iron and make some unforgettable campfire apple pies with your crew! Yum!

I would love for you to check out my new blog, Campfire Foodie, where I’m sharing ALL of the camping recipes!

If you love this easy apple turnover pie iron recipe, please give it a five-star review and help me share it on Facebook and Pinterest so that others can enjoy it too!