3-Ingredient Peeps S’mores Dip Recipe
If you’re looking for a fun and colorful dessert to share with the fam this Easter, this Peeps S’mores Dip is the ultimate sweet treat. It uses only 3 ingredients, takes just 10 minutes to make and is a guaranteed crowd-pleaser.

Honestly, it’s as easy as tossing chocolate and marshmallow Peeps in a pan, baking them into gooey goodness and dipping away with graham crackers. Done and done.
We made this last Easter on a whim when I found an army of Peeps in our pantry (leftover from my attempt to make a Peeps wreath—don’t ask). I figured why not toss them into the oven and see what happens?
What happened was this gloriously melty, crunchy, colorful mess that my teenage boys attacked like it was the last food on earth. Just like these Peeps Rice Krispie Treats that you should also try!
Too busy to make this right away? Pin it for later! Pin this post to your favorite board on Pinterest and it will be there when you’re ready!
Why You’ll Love This Recipe
First of all, it’s ridiculously easy. Like, “your teen can totally make it without supervision” easy.
It’s also incredibly festive—those colorful Peeps puff up into golden-topped marshmallow clouds that look like they came straight from a candy dream.
Whether you’re hosting an Easter brunch, a spring potluck, or just looking for something fun to do with the kids on the weekend, this dip is equal parts entertainment and dessert.
And let’s not ignore the nostalgia factor—nothing brings out the inner kid like gooey marshmallow and melted chocolate.

Let me tell you, when you find a recipe that teenage boys and adults love equally, you hang onto it. It’s now our go-to every Easter weekend, especially when friends come over and the sugar rush begins.

Ingredients
- Blue Peeps Marshmallow Bunnies – these little guys bring the color and that classic marshmallow meltiness.
- Pink Peeps Marshmallow Bunnies – soft, sweet, and oh-so-pretty in the mix.
- Purple Peeps Marshmallow Chicks – they add an extra punch of pastel perfection.
- Yellow Peeps Marshmallow Chicks – bright and cheerful, perfect for that Easter vibe.
- Bag milk chocolate chips – the rich, melty base that brings the s’mores magic.
- Honey graham crackers, about 24 – crunchy, sweet, and perfect for scooping up all that delicious goo.
Instructions
1. Grease an 8×8 inch pan (or 9×9″) with butter or nonstick cooking spray. Preheat the oven to 350 degrees.
2. Pour the entire bag of chocolate chips into the bottom of the baking dish.

3. Place the Peeps on top of the chocolate in rows, making sure that they lay flat for even baking.
4. Bake in the preheated oven for about 10 minutes, until the tops of the marshmallow Peeps start to turn golden brown.

5. Serve with graham crackers for dipping.

Tips for the Perfect Peeps Dip
- Switch up the dippers! Cinnamon graham crackers, Teddy Grahams, chocolate graham crackers, or even Golden Oreos would be amazing.
- Add some sliced apples to the mix for a fruity, slightly healthier option (balance, right?)
- Want a peanut butter twist? Toss a few mini peanut butter cups into the bottom of the skillet with the chocolate chips before baking.
- Don’t overbake—keep an eye on the Peeps! You want golden tops, not burnt sugar blobs.
- Let the dip sit for a minute or two out of the oven before digging in—it will be lava hot straight from the middle of the oven!

Frequently Asked Questions
Can I use other kinds of chocolate?
Of course! White chocolate chips, chopped chocolate bars, or even a layer of peanut butter cups will melt beautifully.
Can I use regular marshmallows instead of Peeps?
Definitely. You can swap in regular mini marshmallows, but then you miss out on the pastel Peeps magic that screams Easter!
How do I store leftovers?
Good luck having leftovers, but if you do, just cover the pan with foil and pop it in the fridge. Reheat it in the microwave in 10-second bursts.

This Easter Peeps S’mores Dip uses only 3-ingredients and takes 10 minutes to bake! It’s a fun way to celebrate Easter with friends and family while satisfying your sweet tooth in the cutest way possible.
And hey, if you love s’mores like we do, be sure to check out my s’mores bark , air fryer s’mores, or skillet s’mores recipe. Because there’s no such thing as too much marshmallowy, chocolatey goodness!

If you love this Peeps S’mores Dip Recipe, please give it a five star rating by clicking the stars in the recipe card below or helping me share it on Facebook or Pinterest.

3-Ingredient Peeps S’mores Dip Recipe
Ingredients
- 6 blue Peeps Marshmallow Bunnies
- 6 pink Peeps Marshmallow Bunnies
- 6 purple Peeps Marshmallow Chicks
- 6 yellow Peeps Marshmallow Chicks
- 1 – 11 oz bag milk chocolate chips
- 1 package honey graham crackers about 24
Instructions
- Grease a 9×9 inch pan with butter or nonstick cooking spray. Preheat the oven to 350 degrees.
- Pour the entire bag of chocolate chips into the bottom of the baking dish.
- Place the Peeps on top of the chocolate in rows, making sure that they lay flat for even baking.
- Bake in the preheated oven for about 10 minutes, until the tops of the marshmallow Peeps start to turn golden brown.
- Serve with graham crackers for dipping.
Notes
- Switch up the dippers! Cinnamon graham crackers, Teddy Grahams, chocolate graham crackers, or even Golden Oreos would be amazing.
- Add some sliced apples to the mix for a fruity, slightly healthier option (balance, right?)
- Want a peanut butter twist? Toss a few mini peanut butter cups into the bottom of the skillet with the chocolate chips before baking.
- Don’t overbake—keep an eye on the Peeps! You want golden tops, not burnt sugar blobs.
- Let the dip sit for a minute or two out of the oven before digging in—it will be lava hot straight from the middle of the oven!