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Skillet Campfire French Toast Recipe

March 29, 2021 | Heather Painchaud | Leave a Comment

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Campfire french toast recipe

There is just something about cooking over the campfire that makes everything taste even more delicious.  That holds true for this yummy skillet campfire french toast recipe!

Campfire french toast recipe

We love, love, love campfire cooking as seen in this Campfire Philly Cheesesteak Sandwich, Campfire Dip Recipe and these Campfire Banana Boats.  This french toast is another favorite and super easy to make in a skillet over the fire!

Be sure to check out my Etsy Shop where you can now find personalized camping gear or download Our Favorite Camping Recipes eBook!

skillet french toast recipe

Too busy to make this right away?! Pin it for later!  Pin this recipe to your favorite camping board on Pinterest and it’ll be waiting for you when you’re ready.

How to make campfire french toast:

skillet french toast recipe

Ingredients:

  • French bread, sliced
  • Eggs
  • Milk
  • Cinnamon
  • Vanilla extract
  • Butter
  • Strawberries
  • Syrup
  • Whipping cream

skillet french toast recipe

Directions:

  1. Whisk together eggs, milk, cinnamon and vanilla.

skillet french toast recipe

2. Heat and butter the skillet to help prevent sticking.

skillet french toast recipe

3. Dip each side of the bread into the egg mixture, coating the bread evenly.  Place into the skillet.

skillet french toast recipe

4. Cook over the grill or campfire for 2-3 minutes per side.

skillet french toast recipe

Tip: use caution when handling the hot skillet on the campfire.  We like to use heat resistant gloves for all of our campfire cooking.

skillet french toast recipe

5.  Remove the french toast from the heat and serve with your favorite toppings.

skillet french toast recipe

Tips for cooking with cast iron:

  • When cooking with cast iron, be sure to season the surface first.
  • Always use gloves or oven mitts while cooking as the surface of the iron will be hot.
  • Cook the recipe over an open fire using hot coals, not open flames.  A fire that is too hot will burn the outside of your recipe and not cook the inside.
  • Be sure to clean the cast iron with a rough vegetable scrubber, rinse and dry thoroughly before storing.

skillet french toast recipe

This french toast recipe is best when served covered in strawberries and whipped cream.  At least, that’s what the boys tell me!  I simply cut up the strawberries before we leave home and pack a tub of Cool Whip in the cooler.  Voila!  An easy and delicious camping recipe that is sure to be a crowd pleaser.

skillet french toast recipe

This post contains affiliate links.

Our camp cooking essentials:

  • A Pie Iron Camp Cooker makes cooking over the open fire super easy.  Check out these 20+ Pie Iron Recipe Ideas for tons of camp cooker inspiration!  Or visit my how to use a pie iron post for tips.
  • Foil Pie Plates make tinfoil packet meals even easier with the sturdy base that they provide. 
  • These Grilling Bags that I recently found are amazing!  Simply add all of your ingredients to the bag at home then throw it on the campfire or grill when camping in the great outdoors.  
  • We love these BBQ Cooking Gloves because they make handling campfire food a whole lot safer!

campfire french toast recipe

I would love for you to check out my new blog, Campfire Foodie, where I’m sharing ALL of the camping recipes!!

If you love this campfire french toast recipe, please give it a five star review and help me share it on Facebook and Pinterest!

skillet french toast recipe

Skillet Campfire French Toast Recipe

Yield: 4 servings
Prep Time: 2 minutes
Cook Time: 10 minutes
Total Time: 12 minutes

There is just something about cooking over the campfire that makes everything taste even more delicious.  That holds true for this yummy skillet campfire french toast recipe!

Ingredients

  • 8 pieces of French bread, sliced
  • 6 Eggs
  • 1 Tbsp Milk
  • 1/2 tsp Cinnamon
  • 1 tsp Vanilla extract
  • 1/4 cup Butter
  • 1 cup Strawberries, sliced
  • 1 cup Whipping cream
  • Syrup for topping

Instructions

    1. Whisk together eggs, milk, cinnamon and vanilla.
    2. Heat and butter the skillet to help prevent sticking.
    3. Dip each side of the bread into the egg mixture, coating the bread evenly.  Place into the skillet.
    4. Cook over the grill or campfire for 2-3 minutes per side.
    Tip: use caution when handling the hot skillet on the campfire.  We like to use heat resistant gloves for all of our campfire cooking.
    5.  Remove the french toast from the heat and serve with your favorite toppings.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Heather Painchaud
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Filed Under: Camping Recipes, Recipes Tagged With: Camping Recipes

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Hello!  I’m Heather.  A Canadian twin momma, crafter, baker and all around maker. Welcome to my blog!

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