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How to Make a Keto Valentine’s Charcuterie Board

January 18, 2021 | Heather Painchaud | Leave a Comment

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keto valentines charcuterie board

This lovely charcuterie board is the perfect low carb dish for Valentine’s Day.  Let me show you how to make a keto charcuterie board with this step-by-step guide!

 keto valentines charcuterie board recipe

We love charcuterie boards around here because they are so easy to create and fit into our low carb lifestyle.  They combine all of our favorites; savory meat, delicious cheese, crunchy nuts and sweet berries.  And no board would be complete in our house without our yummy smoked salmon!

keto valentine charcuterie board

How to Make a Keto Charcuterie Board:

Be sure to check out my Keto Back to Basics Course if you would like to learn more about finding success on keto.

Too busy to make this right away?! Pin it for later!  Pin this idea to your favorite recipe board on Pinterest and it’ll be waiting for you when you’re ready.

keto valentine charcuterie board

This post contains affiliate links.

Low carb ingredients you’ll need:

  • salted almonds
  • sugar-free raspberry jam
  • pomegranate seeds
  • mozzarella cheese, cubed
  • gouda cheese, sliced
  • aged white cheddar cheese, sliced
  • brie cheese, wedge
  • Eve’s crackers
  • chorizzo, sliced
  • pepperoni, sliced
  • pepperoni sticks, cut into 1/2″ lengths
  • homemade smoked salmon
  • strawberries
  • raspberries
  • pistachios

keto valentine charcuterie board

  1. Select a large cutting board, tray or flat surface.  Place small bowls out for foods that may be messy or spread out.

keto valentine charcuterie board

2. Fill bowls with jam, almonds and pomegranate seeds.  Olives, dips or other nuts would be good additions too!

keto valentine charcuterie board

3. Next, lay the cheese on the board.   Start with the brie in the center and fan out other cheeses around the dishes.  Keep the each cheese type together for the most pleasing aesthetic.

keto valentine charcuterie board

4. Add Eve’s crackers next to the cheese.  These are the ONLY crackers that I have found to be completely low carb and keto friendly.  They are absolutely delicious, have the perfect crunch and the  Black Sesame flavour has 0 net carbs!

keto valentine charcuterie board

5. Add the meat to fill the remaining space.   The chorizzo looks especially nice tucked and folded.

keto valentine charcuterie board

6. Top with halved strawberries, raspberries and pistachios to complete the board.

keto valentine charcuterie board

The pops of red on this keto charcuterie board are totally intentional.  I think that they give this board more of a Valentine’s vibe.  

keto valentine charcuterie board

Other keto charcuterie ideas:

  • cheese whisps
  • blueberries
  • ham
  • cheddar cheese
  • mennonite sausage
  • grapes
  • dark chocolate
  • cream cheese
  • keto spinach dip

keto valentine charcuterie board

The possibilities are truly endless!  That’s why having a charcuterie board is often on my weekly menu plan.  Paired with a nice glass of wine, it’s also perfect for date night at home.

keto valentine charcuterie board keto valentine charcuterie board

This post contains affiliate links.

Tips for keto cooking:

  • Find low carb substitutions for your current favorite recipes.  Like cauliflower instead of perogies and radishes instead of potatoes.
  • Maintain a healthy balance of protein and fats.  Sometimes its hard to get enough fat and/or protein in a ketogenic diet so be sure to include a balance of both in your dishes.
  • Plan ahead and use tools like this Meal Planning Printable to reach maximum success.
  • Find recipes that you love, like this Cauliflower Perogie Casserole, Taco Bake and Hamburger Soup, and use them in your weekly rotation.
  • Be sure to stock the kitchen with helpful tools like this food scale, these measuring cups and a Kitchen Aid mixer.

keto valentine charcuterie board keto valentine charcuterie board

If you love this easy keto charcuterie board recipe, please give it a five star review and help me share it on Facebook and Pinterest!

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keto valentine charcuterie board

Keto Valentine's Charcuterie Board Recipe

Yield: 2 servings

This lovely charcuterie board is the perfect low carb dish for Valentine's Day.  Let me show you how to make a keto charcuterie board today!

Ingredients

  • salted almonds
  • sugar-free raspberry jam
  • pomegranate seeds
  • mozzarella cheese, cubed
  • gouda cheese, sliced
  • aged white cheddar cheese, sliced
  • brie cheese, wedge
  • Eve's crackers
  • chorizzo, sliced
  • pepperoni, sliced
  • pepperoni sticks, cut into 1/2" lengths
  • homemade smoked salmon
  • strawberries
  • raspberries
  • pistachios

Instructions

    1. Select a large cutting board, tray or flat surface.  Place small bowls out for foods that may be messy or spread out.

    2. Fill bowls with jam, almonds and pomegranate seeds.  Olives, dips or other nuts would be good additions too!

    3. Next, lay the cheese on the board.   Start with the brie in the center and fan out other cheeses around the dishes.  Keep the each cheese type together for the most pleasing aesthetic.

    4. Add Eve's crackers next to the cheese.  These are the ONLY crackers that I have found to be completely low carb and keto friendly.  They are absolutely delicious, have the perfect crunch and the  Black Sesame flavour has 0 net carbs!

    5. Add the meat to fill the remaining space.   The chorizzo looks especially nice tucked and folded.

    6. Top with halved strawberries, raspberries and pistachios to complete the board.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Heather Painchaud
Cuisine: Keto / Category: Appetizer

valentines keto charcuterie board

Continue to Content

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Hello!  I’m Heather.  A Canadian twin momma, crafter, baker and all around maker. Welcome to my blog!

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