How to make these white trash bars:
Don’t they look amazing?!? They taste even better. Take these White Trash Bars to your next event and you’re sure to wow your friends and family.
My kitchen essentials for baking:
- I love using this non-stick bakeware for all of my baking.
- These silicone mitts are perfect for grasping hot pans and baking dishes.
- This Henckel Knife is my favorite for slicing and dicing in the kitchen.
- These parchment paper bags are perfect for packaging and these large Rubbermaid food storage containers are great for storing baking in the freezer.
White Trash Bar Recipe
This white trash bar recipe is one of our family favorites and perfect for all occasions. Seriously easy to make and ridiculously delicious.
Ingredients
- 255 g box of Ritz crackers
- 270 g bag of Skor bits
- 300 ml can of sweetened condensed milk
- 450 g container of french vanilla icing
Instructions
- Crush up the Ritz crackers and pour into a medium bowl.
- Pour the sweetened condensed milk over top and mix in the bag of Skor bits.
- Place the mixture into an 8x8" (or 7x11") pan and press down.
- Put into the oven at 350° for 15-20 minutes or until the edges start to bubble and caramelize.
- Allow to cool completely then slather on the icing and cut into bars.
Nutrition Information:
Yield: 16 Serving Size: 1Amount Per Serving: Calories: 268Total Fat: 11gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 8mgSodium: 223mgCarbohydrates: 41gFiber: 1gSugar: 31gProtein: 3g